The Nordic Organic Food Fair 2018 is taking place 14-15 November, at MalmöMässan in Sweden, featuring leading organic organisations and industry thought leaders – including Organic Sweden, Eosta BV, Business Sweden, Coop, Grönsakshallen Sorunda, Moreganic Sourcing AB, Organic Farmers & Growers UK, Natural Products Global, Ekoweb, Euromonitor International, and EkoMatCentrum.
The two-day seminar programme includes discussions on plant-based protein, the impact of Brexit on organic trade, Swedish organic market and exports, trends in the Baltic market, Nordic health and wellness in foods and global organic trends. The sessions provide expert advice and insight into the market and they are free for all visitors to attend – including buyers, retailers and managers from health stores, pharmacy chains, wholesalers, distributors and public kitchens.
A session dedicated to the growing popularity of plant-based foods will be taking place at 1pm on 15 November. Moderated by Louise König (sustainability director/consultant) the session will feature: Michaël Wilde, sustainability and communications manager at Eosta BV; Fredrik Törn, head of customer insight and customer analysis at Coop; and Mattias Dernelid, product manager at Sorundahallarna & Exceptionell råvara, about the current trends around eating organic fresh fruit and vegetables for protein and where the plant-based sector is heading (taking place at 1pm on 15 November).
Registration, full seminar line-up and timings can be found here: www.nordicorganicexpo.com/education/organic-theatre.
