Conscious biodesign company Geltor today announced HumaColl21™, the first ever human collagen created for cosmetics formulations, sustainably produced with zero animal inputs. HumaColl21 is a first of its kind commercial human Type 21 collagen, selected […]
British grocer The Co-operative is the sixth-largest supermarket chain in the UK with more than 2,500 locations, and has more ethical leanings than most supermarkets. As part of its drive to keep up with the […]
From today, the “bleeding meat” Impossible patty will be available at VeganBurg Haight-Ashbury in San Francisco. VeganBurg was launched back in 2010 in a small outlet in Singapore, then opened a San Francisco location in […]
SEVEN FEET APART is a new UK-based, independent footwear brand, established in St Albans in 2016. SFA make shoes that blend classic style with brilliant comfort performance, without compromising either, and aim to deliver an […]
Whole Foods Market, known in the USA and the UK for its organic produce; has launched vegan cheddar cheese slices and shreds under its own brand called 365, due to the rising demand for plant-based […]
IKEA announces it is developing a 100% plant-based ice cream to offer IKEA Bistro range as an alternative to the popular dairy product. Following the huge success of the IKEA veggie hot dog, which was […]
Beyond Sausage becomes the first plant-based sausage to be sold in the meat case at thousands of new stores across the US, including Jewel-Osco, Kroger, Publix, Ralphs, Sprouts, Vons, Wegmans and Shop-Rite. With this expansion, […]
British vegans will no doubt welcome the news that the dessert company GÜ has launched three new puddings in all the leading supermarkets across the UK. The vegan cheesecakes, which are also gluten-free, are available […]
Well-known margarine brand Flora has changed the recipes of its spreads which are now 100% plant-based, Upfield has announced. Upfield purchased Flora from Unilever in December 2017, and are supported by vegan chef Alexis Gauthier […]
The award-winning VBites Group, the self-proclaimed world leading manufacturer of vegan meat substitutes, has announced further expansion. VBites, owned by vegan celebrity and activist Heather Mills, started in 1993 and is now preparing to open a […]
A recently conducted study, conducted by Dalhousie University and the University of Guelph in Canada has shown that a family of four will save on average 6.8 per cent on their annual grocery bill, if […]
Impossible Foods launched in 2011 and, despite some initial controversy, is now a major player in the booming meat alternative industry. Its range is already available in over 5,000 restaurants in the United States, Hong […]
The largest egg supplier in South America, Brazil-based Grupo Mantiqueira, has created a plant-based egg in response to the rise in consumers seeking healthy and more sustainable sources of protein. Groupo Mantiqueira teamed with the […]
The global vegan explosion has made an impact on international fast food chain KFC. This week The Daily Telegraph in the UK reported that KFC will begin to trial vegan and vegetarian options later this […]
DuPont Nutrition & Health shared insights today showing consumer attitudes toward plant-based meat alternatives, whichs reveal significant interest and market opportunity in the meat-free, meal solution segment.
© 2021 vegconomist - a brand of vegconom GmbH