Air pollution originating from farm waste costs India $30 billion annually and is the leading risk factor for acute respiratory diseases in the country. Numerous startups have come up with sustainable solutions to help India […]
Plant Based World Conference & Expo, taking place on June 7-8, 2019 at the Javits Convention Center in New York City, has added an opening panel to its schedule. The Growth of the Plant-Based Foods Industry […]
The Compass Group has recently expanded its healthy food range “Vitalien Balance” to include two innovative plant-based bowls. The vegan “Creole Bowl” and the vegetarian “Flower Power Bowl” will soon be available at lunchtime in […]
This year, the organisers of Amsterdam Fashion Week have consciously refrained from including fur and fur garments in their programme. The decision was made following discussions with the animal welfare organisation PETA, and in response […]
MyEy’s organic and vegan-certified egg replacer is an innovative alternative to conventional eggs which is equivalent to them in both taste and functionality. MyEy is ideal for vegan diets, and is also suitable for people […]
Award-winning manufacturers of artisanal vegan chocolate, Moo Free Chocolates has released its Easter 2019 line-up. The Original Organic Egg with Choccy Drops, the Easter Bunnycomb Egg, and the Organic Cheeky Orange Egg have returned to […]
Sabra, maker of America’s favorite hummus, has appointed Jason Levine as Chief Marketing Officer (CMO). Levine joins Sabra from Mondelēz International, where he served as North America CMO, working on iconic brands including Oreo and […]
The Austrian brand vegini is launching three new vegan snack products for the to-go segment in April, just in time for the beginning of spring. The products come as mini balls in three flavours in […]
Fast-food giant McDonald’s released a vegan version of its chicken nuggets in its Norway branches, reports VegNews. The plant-based version of McNuggets is coated in the traditional breading and made of chickpeas, carrots, cauliflower, corn, […]
Vegan burgers are on the advance; visitors to Internorga, the leading trade fair for the catering and food service industry, can experience and taste this until 19th March in Hamburg.
JUST Egg, the vegetable egg substitute based on mung beans, which is currently on its triumphal march around the world, made its debut on the opening day at Internorga. PHW/Wiesenhof has secured Europe-wide distribution rights […]
British chain Greggs reported its sales has exceeded £1 billion for the first time, after the launch of its vegan sausage roll in January.
Drones are becoming ever more powerful, and their prices continue to fall. Additionally, ever smaller and more powerful video equipment is becoming available, which allows for precise recordings even at higher altitudes. The agricultural industry […]
Wild Earth, Inc., a startup reinventing pet food with biotech, today announced it has accepted an investment of $550,000 from serial entrepreneur, investor, and owner of the Dallas Mavericks Mark Cuban on the ABC hit […]
Plant-based company Kale United AB (Kale United) today announces its strategic investment in Ocean Hugger Foods, Inc (OHF), a pioneering food producer offering plant-based alternatives to fish proteins. Terms of the investment are not disclosed.