The organic food company, Amy’s Kitchen, recently broke ground on the construction of its first food production facility in the Hudson Valley, Upstate New York. This $95 million facility will create 680 jobs in the […]
A report called Ayurvedic Food Market Overview and Regional Outlook Study 2018 – 2028, published by tmrresearch.com, analyses the market for Ayurvedic foods. The Ayurvedic diet involves minimally processed foods and mindful eating rituals, which […]
Last month the Beyond Burger reached Germany’s retailers and was reportedly sold out within hours. According to the results of a new survey conducted by the internet portal www.vegan.eu [German], Beyond Burger and comparable products […]
Founded in 2015 on the premise that our planet is too dependent on petroleum-based products, Natural Fiber Welding is a technology company that is disrupting the plastic and synthetics industries.
Gathered Foods, producer of Good Catch vegan seafood alternatives, has announced that it has closed a $10 million convertible note round co-led by New Crop Capital and Stray Dog Capital in order to fund a new production […]
Big Food player Nestlé has announced it is looking to expand its sales partnership with McDonald’s outside of Germany for the Big Vegan TS Burger, which is produced by its Garden Gourmet brand. Nestlé also commented […]
A new report, “Global Poultry Meat Market 2019-2023” demonstrates that the global poultry meat market, although being currently driven by inrease in demand from countries such as Japan and China, is being hindered by the […]
Even barbecue meat joints are now cashing in on vegan meat. Famous Dave’s is a chain of BBQ restaurans in the Midwest US states, primarily serving ribs and chicken with various BBQ sauce options. The […]
The global market for ready meals was valued at $72,257 million in 2016, and is expected to reach $146,247 million by 2023. At the same time, the average consumer is more conscious of health and […]
© 2020 vegconomist - a brand of vegconom GmbH
US Newsdesk
In the United States…
… ten thousand business readers, just like you, rely on our reporting for their competitive edge in information they need to know about the markets and their competitors, the industry at large and emerging trends. Tens of thousands of readers more in Europe, Asia and in a total of 150 countries read vegconomist every month, the first and only global vegan business magazine. And unlike many other business magazines, we have chosen to make our content available to everyone, whether they are a CEO or a startup-owner. But we need your ongoing support to continue and expand our work.
Every contribution, big or small, counts.
You can start with as little as a $1 one-time contribution.
Thank you!
Make a Contribution