KFC’s Beyond Fried Chicken launch underestimated consumer demand and sold out in under five hours. In several hours, KFC guests purchased the same amount of plant-based chicken Kentucky Fried Chicken would sell, on average, of […]
Full Harvest, the first B2B online marketplace for “ugly and surplus produce”, and Urban Remedy, a company offering organic, non-GMO meals, snacks, and cold pressed juices, have announced that through their partnership, they have saved […]
As the CBD craze show no signs of slowing, Bravura Foods is the latest to join this growing market. The company has been developing a CBD infused lightly sparkling range of drinks behind the scenes […]
The Cultured Meat Symposium returns this November 14-15. Industry leaders in the traditional meat and cell-based meat sectors will come together for future-defining presentations, panels, and workshops, in San Francisco, California.
Vegan fashion brand VAUTE Couture will return from its year-long hiatus in September. Two of its popular styles, the Lincoln and Casto vegan coats, are currently in production and will soon be available for pre-order, […]
Canadian-based Matt & Nat recently launched its first sustainable women’s outerwear collection made with vegan leather, plant-based wool, and recycled polyester. The vegan and cruelty-free collection include goose-down free puffer jackets, leather alternative jackets, and […]
KFC has partnered with Beyond Meat to launch Beyond Fried Chicken in the US. KFC will debut the vegan fried chicken on Tuesday, August 27 at 2637 Cobb Parkway South East in Smyrna, Georgia.
The cashew milk market is anticipated to grow at a CAGR of 18.18% to reach US$267.997 million in 2024 from US$98.352 million in 2018. According to a new report by ResearchAndMarkets.com, drivers for the market […]
Christophe Berg, Director of Education of Blue Lotus Hua Hin, is part of the team launching the first learning centre dedicated to a plant-based cuisine in Thailand. We talked to him about their various offerings […]
Pervasive health and wellness trend rubbed off on insoluble fiber market in 2018, with global sales surpassing 650 thousand metric tons. Gains were led by growing consumer awareness, with food & beverages companies capitalizing on […]
The London-based streetwear label Maharishi has teamed up with global sportswear brand Nike to produce a vegan sports shoe from sustainable materials. The collaboration is the latest in a trend towards vegan and sustainable sportswear.
The world’s first Jewish vegan centre has opened in London, UK. The Jewish Vegetarian Society hopes to open more such hubs to service “the ever-increasing demand for and interest in Jewish veganism.”
Garden Gourmet has announced the upcoming launch of Incredible Mince in October in Germany. The vegan innovation looks like raw minced meat, tastes just as hearty and juicy and can be shaped and prepared in […]
BlueNalu, a leading innovative food company producing seafood directly from fish cells, announced today its commercialization strategy and food facility design schematics for large-scale production. This is the first time that any company has provided […]