After completing a €35 million investment last year for the extension of its pea plant in Belgium, COSUCRA now announces the opening of a second pea processing plant in Denmark, as the explosion of the […]
The Tofoo Co is on a mission to start a tofu revolution. The UK based family brand creates a tofu which is unique in that it uses an ingredient called nigari – an all-natural ingredient […]
Brand new dairy alterntive brand, OATH, announces its launch with OATH Organic Oat-Milk with Plant Protein, available in four flavors: Double Chocolate, Matcha Chai, Indian Rose, and Golden Turmeric. With these unique new beverages offering […]
e.l.f Cosmetics has partnered with Brooklyn-based creative agency, Movers+Shakers, to launch Eyes.Lips.Face, the company’s first full-length song release.
Fat Brands Inc., the parent company of Fatburger, announces the launch of Craig’s Vegan Ice Cream milkshakes. Made with hand-scooped Craig’s Vegan ice cream, the desserts debut at 12 Southern California Fatburger locations today.
V2FOOD is an Australian partnership between CSIRO, Main Sequence Ventures and the founder of fast food chain Hungry Jack’s. Together the group now announces its first plant based meat product created for Hungry Jack’s plantbased […]
UK supermarket giant Tesco last month made a widespread announcement about the expansion of its Wicked Kitchen line, created by chef Derek Sarno, as well as its new affordable line Plant Chef, and the launch […]
Today is Thanksgiving in Canada, and more and more Canadians are interested in plantbased alternatives. As we reported last month, interest in plantbased products are at an all-time high in Canada, with 95% of consumers […]
GoodDot, producer of plantbased ready meals which are reportedly selling around 15,000 units per day in India, is operating several vegan restaurants around three different Indian cities with a business called GoodDO, named after their […]
Eco Life Scandinavia, the leading sustainability event in Scandanavia, is organised by Diversified Communications, US based specialist in trade exhibitions and publications, with over 175 global events and offices in countries. The next Eco Life […]
Fry Family Foods announces it is partnering with Second Harvest Food Bank of Orange County to provide 5,000 plant-based burgers to people in Southern California who are struggling with hunger and homelessness.
Future Meat Technologies today announces the closure of a $14 million Series A funding round led by S2G Ventures, a Chicago-based venture capital firm and one of the forces behind Beyond Meat’s IPO, and Emerald […]
Pizza Hut has expanded its vegan menu at all of its UK locations, as reported by VegNews. The menu will now include Southern Fried Nuggets made with Quorn, All About Mushrooms Pizza topped with Violife […]