Vegconomist has received news from a vegan activist in Canada, that Canada Goose is developing a fake fur for its outerwear. Canadian activist Jenny McQueen has been a prolific campaigner in Canada and has worked […]
The demand for vegan products is now no longer restricted to food; the growth in vegan fashion and interiors is also picking up speed. Designers and manufacturers from the scene report that an industry-wide change […]
The Petit Veganne company was founded in Sarralbe in Moselle, France, a small town of less than 5000 inhabitants. A micro-enterprise was born in April 2017, thanks to the will of two enthusiasts, Anne Guth […]
Currently on Instagram, the hashtag #vegan has nearly 77 million uses, demonstrating just how mainstream plant-based alternatives have become. These Instagrammers are young people concerned about animal welfare and climate change.
New data has been published by Caterer, a key employment provider for the restaurant trade in the UK, regarding the dietary requirements concerning British people when eating out. The results show that the restaurant trade […]
Plant-based company Kale United AB (Kale United) today announces the strengthening of its global advisory board with the addition of two new advisors representing the fast-growing Indian, Middle Eastern and South Korean markets, where interest […]
Fast-food outlets in the USA are responding to search engine data pulled by the marketing-trends analytics software, SEMrush; it states that more and more people are looking for plant-based options when ordering fast-food. Every month, […]
British start-up food company, The Meatless Farm Co, announces that it is expanding nationally across the UK with the launch of a vegan mince product and a vegan patty product into 95% of Morrison’s stores, […]
According to Drapers, vegan fashion label brand MATT & NAT will launch a line of outerwear for the fall season this year. MATT & NAT collections are available in hundreds of boutiques across Canada, the […]
New research from Harvard University demonstrates that the UK would be able to sustain itself and help meet the Paris Agreement by returning a portion of land used for animal agriculture back to forest.
Butlin’s, a chain of large seaside resorts in the UK operating since 1936, has revealed an upsurge of demand for plant-based food in its eateries. This trend shows that customers are looking for vegan options […]
The revolution has begun in earnest throughout Europe’s restaurant scene; fine dining is re-shaping its future. Gone are the days of wine pairing with your blue steak, as the spotlight is now on fresh, tasty […]
Beyond Meat co-founders Brent Taylor and Sara Bonham have just launched their new plant-based food startup Perennial, with a newly designed non-dairy drink for older consumers.
Lightlife Foods, founded in 1979, is the #1 refrigerated alternative protein brand in U.S. retail. Lightlife is part of the plant-based portfolio of Greenleaf Foods, who announced yesterday plans to construct North America’s largest plant-based […]