Unilever will launch the meat alternatives from The Vegetarian Butcher, to the following supermarkets: El Corte Inglés, La Sirena, Esclat, and Bon Preu, although they will also be available through Amazon Prime Now and through […]
InnovoPro, first company in the world to develop and launch a 70% protein concentrate from chickpeas, announces today it has secured $18 million in Series B funding, in the week that Whole Foods Trends for […]
Prime Roots started life as Terramino Foods, then last year rebranded to Prime Roots whose first product to market – a koji-based vegan bacon – shot to fame when it sold out almost immediately upon […]
To put the importance of Veganuary into perspective: if just 350,000 humans go plant-based for January, 41,200 tons of CO2EQ, 2.5 million litres of water, and over a million animals can be saved. The Fry […]
This year will be remembered as one in which we all faced significant challenges and opportunities, but despite the turbulence, the vegan food and drink industry has once again come out thriving. Kantar Worldpanel found […]
Deliveroo reports that there are now over 10,000 vegan and vegan-friendly restaurants on the app, making plant-based one of the fastest-growing categories on the platform, with 115% growth since World Vegan Day 2019. Together with […]
While 42% of plant-based food consumers are purchasing vegan products on a more regular basis, most consumers are seeking tastier products and a broader range to select from, finds a recent study from Kerry Group.
Founders Bethany and Eddie Fisher from London have developed a refillable deodorant which they say is more effective, convenient, sustainable and desirable than anything else on the market. Or as Eddie puts it “We’re making […]
Perfect Day, the Bay Area startup utilizing fermentation to create proprietary ‘flora-made’ dairy protein for a range of products from ice cream and milk to cheese and butter, announces the appointment of Robert Iger, CEO […]
V-planet‘s naturally flavored plant-powered breathbones chews and wiggle biscuits treats are now available for dogs and their pet parents in Canada, Australia, Hong Kong, Israel, Japan, Korea, Lebanon, New Zealand, Panama, Singapore and Thailand.
Violife announces that a range of non-dairy, non-GMO cheese products free of nuts, soy, gluten and lactose, has arrived in Canada in time for the holiday season. As we reported earlier this month, there will […]
Monica Talbert of the Plant Based Seafood Co. and Elysabeth Alfano discuss 1) the realities of the seafood business, including the illegal aspects of the industry, 2) trends for seafood and plant-based seafood consumption, 3) […]
The ProVeg Incubator is the world’s leading incubator of plant-based and cultured food startups and exclusively supports companies developing alternatives to animal-based products. Its fifth cohort began this week with startups ranging from peanut-based chicken, […]
Innova Market Insights has unveiled its annual Top Ten Trends report for 2021. Plant-based is still high on the agenda, with the top ten heavily weighted towards plant-based with sustainability, health and immunity being key, […]
MVK Group, a holdings company in London, has completed a funding round into award-winning pizza chain Purezza, bringing its total raise to £2.4m. Additionally, vegan investment firm Veg Capital announces an investment in the coming […]