The Future Food-Tech Summit showcases fresh talent ripe for investment and partnerships, as the industry gathers once again on December 2-3, 2020. The summit unveils twelve innovators offering unique approaches to meet the industry’s hottest […]
Trailblazing UK charity Viva! is offering the opportunity to join an EXCLUSIVE premiere of its short film ‘End Factory Farming, Before it Ends Us’ – which will take place this Sunday, World Vegan Day, and […]
After 25 years in the frozen food sector, Dr. Praeger’s Sensible Foods announces its first lines in chilled veggie burgers with two new product launches. The US company leads in vegetarian, vegan, gluten free and […]
The founders of MAYONEUR first had the vision two years ago to develop a significantly better and healthier mayonnaise compared to conventional products. For this reason, the Netherlands brand does not use animal ingredients in […]
Else Nutrion Holdings, which develops plant-based alternatives to dairy milk-based baby foods, announces the early availability of its innovative products in US retail stores. The company expects to begin first retail sales through KeHE distributors […]
Unilever will launch the meat alternatives from The Vegetarian Butcher, to the following supermarkets: El Corte Inglés, La Sirena, Esclat, and Bon Preu, although they will also be available through Amazon Prime Now and through […]
InnovoPro, first company in the world to develop and launch a 70% protein concentrate from chickpeas, announces today it has secured $18 million in Series B funding, in the week that Whole Foods Trends for […]
Prime Roots started life as Terramino Foods, then last year rebranded to Prime Roots whose first product to market – a koji-based vegan bacon – shot to fame when it sold out almost immediately upon […]
To put the importance of Veganuary into perspective: if just 350,000 humans go plant-based for January, 41,200 tons of CO2EQ, 2.5 million litres of water, and over a million animals can be saved. The Fry […]
This year will be remembered as one in which we all faced significant challenges and opportunities, but despite the turbulence, the vegan food and drink industry has once again come out thriving. Kantar Worldpanel found […]
Deliveroo reports that there are now over 10,000 vegan and vegan-friendly restaurants on the app, making plant-based one of the fastest-growing categories on the platform, with 115% growth since World Vegan Day 2019. Together with […]
While 42% of plant-based food consumers are purchasing vegan products on a more regular basis, most consumers are seeking tastier products and a broader range to select from, finds a recent study from Kerry Group.
Founders Bethany and Eddie Fisher from London have developed a refillable deodorant which they say is more effective, convenient, sustainable and desirable than anything else on the market. Or as Eddie puts it “We’re making […]
Perfect Day, the Bay Area startup utilizing fermentation to create proprietary ‘flora-made’ dairy protein for a range of products from ice cream and milk to cheese and butter, announces the appointment of Robert Iger, CEO […]
V-planet‘s naturally flavored plant-powered breathbones chews and wiggle biscuits treats are now available for dogs and their pet parents in Canada, Australia, Hong Kong, Israel, Japan, Korea, Lebanon, New Zealand, Panama, Singapore and Thailand.
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