March 2021

Shaun Quade and Veronica Fil Grounded
Grounded: “We’re the People Who Make Tasty AF Cheese Out of Cauliflower and Hemp. And the Market Potential For That is Pretty Massive”
March 31, 2021
der neue, vegane B4Burger von Before The Butcher
Before The Butcher Now Available for Home Delivery Through Vejii
March 31, 2021
OmniFoods royal china club
OmniPork Launches at Award-Winning London Restaurant Royal China Club
March 31, 2021
Humane Wildlife Solutions founder
“10,000 Foxes are Killed By UK Pest Controllers Each Year” – Humane Wildlife Solutions Tackles Ethical Pest Control
March 31, 2021
Cauldron Greek Style Cubes in Mediterranean Herbs
Cauldron Enters Dairy-Free Market Following Continued Growth in the UK  
March 31, 2021
Future Fields cultured meat
Future Fields Raises $2.2M, Aims to Slash the Cost of Cell-Cultured Meat
March 31, 2021
Europa-Flagge im Wind
34 Politicians Tell European Parliament to Reject “Plant-Based Dairy Censorship”
March 31, 2021
MeliBio honey
MeliBio Raises $850,000 to Launch Real Honey Made Without Bees
March 31, 2021
PopcornShrimp New Wave Foods
Tyson-Backed New Wave Foods Launches Its Seaweed Based Shrimp in the USA
March 30, 2021
Global Plant-based Meat Market Report 2021: Market to Reach $35 Billion by 2027 – Soy Segment is Projected to Account for $15.9 Billion –
March 30, 2021
Planteneers Develops Solutions For Vegan Tuna and Salmon Filets
March 30, 2021
Cariuma sustainable sneakers
Brazil’s Cariuma Launches the Lowest Ever Carbon Footprint Sneaker
March 30, 2021
Oatly WPMD
Oatly in $30 Million Partnership with Yeo’s to Produce Plant-Based Milk in Asia
March 30, 2021
Brenntag Food & Nutrition
Brenntag Food & Nutrition Announces Agreement with Axiom Foods for its Vegan Line in South America
March 30, 2021
BREAKING: Grounded Foods’ Upcycled Cauliflower & Hemp Cheese Finally Arrives
March 30, 2021
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