March 2021

Sakara Life Announces Series B Fundraise and Appoints John Replogle As Chairman of the Board to Architect New CPG Category
March 25, 2021
Nourish Ingredients
Nourish Ingredients Raises $11M as Plant-Based Alt Fats Continue to Thrive
March 25, 2021
Pulmuone Enters Plant-Based Meat Category With 20 New Products for Global Market
March 25, 2021
Vegan Zeastar
Vegan Zeastar Expands Its Plant-Based Sushi into Spain After Success in Netherlands and UK
March 25, 2021
Richmond Kerry Foods
Kerry Group Makes More Plant-Based Moves as Richmond Increases Product Range 
March 25, 2021
VFC Secures £2.5 Million Seed Funding, Aims to Surpass £50M in International Sales by 2025
March 25, 2021
PlantX Closes Over Subscribed Prospectus Offering
PlantX Announces Record-Breaking Q3 Results, Prepares for NASDAQ Listing
March 24, 2021
Lug Launches First-Ever PETA-Approved Vegan Leather Collection
March 24, 2021
Moku jerky
Matt Feldman of Moku Foods: How to Create an Investable Plant-Based Brand
March 24, 2021
Kitchen 17
Blackbird and Kitchen 17 Expand Business as Vegan Pizza Skyrockets in the USA
March 24, 2021
Top Haircare Products That Are 100% Vegan
March 24, 2021
Nurishh Portfolio
Dairy Giant Bel Brands, Owner of Babybel & Boursin, Debuts Plant-Based Cheese Brand Nurishh
March 24, 2021
What Vegan Products Are Missing From the Marketplace?  Impact Investor Willem Blom Weighs In
March 24, 2021
Eat Just Secures $200M to Accelerate Growth of JUST Egg Range & Cell-Cultured GOOD Meat
March 24, 2021
cows on landfill
Experts Reveal That “Peak Meat” Will Be Reached in Europe and North America By 2025
March 23, 2021
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