April 2021

Moolec Science
Moolec Science Expands Portfolio in Mission to “Address Dependency of Animal Proteins in Every Segment of the Food Industry”
April 9, 2021
M&S wines
Marks & Spencer Introduces New Range of Vegan and Sustainable Wines
April 9, 2021
Impossible Foods FB
Is Impossible Foods Readying For a $10 Billion Public Listing?
April 9, 2021
Global Vegan Food Delivery Market Report 2021-2027: Size, Share, COVID-19 Impacts, Analysis and Forecasts – ResearchAndMarkets.com
April 9, 2021
Minor Figures cold brew
Minor Figures Expands into Whole Foods USA – Free Tasting Events From Tomorrow
April 8, 2021
Online Vegan Marketplace Vejii Launches in Canada to Serve Growing Canadian Demand for Plant-Based
April 8, 2021
New Food Conference 2021: “The Pandemic Accelerated the Plant-Based Trend – Now It’s About Using the Momentum For Innovation”
April 8, 2021
NOKO founder with products
The Innovative Startups Joining the 6th ProVeg Accelerator Are Revealed – From Mushroom Meat to Upcycled Fruit Pits
April 8, 2021
allmicroalgae ice cream
“Future-proof nutrition” – Allmicroalgae Presents New Superfood Solutions as Seaweed Economy Continues to Boom
April 8, 2021
The VeganKind Secures £3.5M in Largest Ever Funding Round For UK Vegan Retail
April 8, 2021
Nestle Malaysia
Nestlé Opens Plant-Based Production Facility in Malaysia to Expand Harvest Gourmet Range
April 8, 2021
Mission Barns Bacon
Silicon Valley’s Mission Barns, Producer of World’s First Cultivated Bacon, Secures $24M to Upscale
April 8, 2021
Global $244M Cultured Meat Market with COVID-19 Impact Insights by Source, End-Use and Region – Forecast to 2025 – ResearchAndMarkets.com
April 8, 2021
Organic Garage Expands Its Hand-Picked Partner Program
April 8, 2021
Tuna Hoagies - Good Catch
Gathered Foods Secures $26.3M to “Propel Good Catch Plant-Based Seafood to the Forefront of the Industry”
April 7, 2021
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