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Most read vegan business news

Cargill, Inc. to Launch a Plant-Based Protein Line to Compete With Beyond Meat, Impossible Foods

Impossible Burger 2.0
According to Reuters, Cargill, Inc. announced plans to launch a range of pea and soy-protein-based hamburger patties and ground products in April. The introduction of its new plant-based protein is to challenge Beyond Meat and Impossible Foods in grocery stores, restaurants, and cafeterias. 
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Forbes Says Plant-Based is Top Trend for 2019

healthy plantbased
Forbes reports plant-based eating as one on the top trends driving the food and beverage industry. With third of the population actively reducing their meat consumption, the demand for plant-based products is rapidly growing in 2019.
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Taco Bell Ready to Accept Plant-Based after CEO Samples Beyond Meat and is Now a Fan

Taco Bell Omnipork
Taco Bell has revealed it is considering plantbased options - in contrast to previous strategy to continue promoting its vegetarian lines, the chain's new chief executive officer Mark King has said he is ready to embrace meat alternatives within a year, according to Bloomberg.
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David Yeung: "This Crisis Creates a Great Window for the Plant-Based Food Industry"

David Yeung
The Asian market is at the forefront of conversation in vegan business today and represents the potential for huge growth due to increased meat prices, and of course the coronavirus. David Yeung, perhaps the the most influential figure in terms of plantbased business in Asia, speaks to vegconomist about his views on the situation in China and beyond.
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Vegan Mac 'n Cheese is Now Available in Trader Joe's

TraderJoes mac n cheese
Trader Joe’s new vegan Mac and Cheese product is now available to some store managers in the US. According to  vegnews.com, the source was unable to confirm if the plant-based option will be offered to all store managers nationwide. 
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Future Food Tech Summit in March is Showcasing Food Scientists That Develop Alternatives to Animal Agriculture

Future Food Tech Summit in March is Showcasing Food Scientists That Develop Alternatives to Animal Agriculture
The Future Food-Tech Summit is a pioneering event focusing on the technologies which are most disruptive to our food system. Held on 19/20th March 20 in San Fransisco, a majority of the 18 innovators on show this year are coming from plantbased, alt protein and clean meat, even including whole muscle PB meat.
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Jeff Bezos Funded Startup NotCo to Produce Plantbased Rebel Whopper for Burger King

Jeff Bezos Funded Startup NotCo to Produce Plantbased Rebel Whopper for Burger King
It has been revealed that Burger King Chile is to sell a plantbased Whopper which will be produced by Chilean foodtech ​NotCo. The patty was developed collaboratively by Burger King and NotCo, a startup also active in Brazil and Argentina — marking the first time that Burger King has ever partnered with a startup.
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Else Nutrition to Disrupt Baby and Child Nutrition Forever as First Plant-Based Infant Formula Launches to Market

Else Nutrition toddler
Plant-based infant nutrition products from Else Nutrition, a game-changing developer and marketer of clean-ingredient dairy alternatives, will soon be available following nearly seven years of research and development from the team of baby food industry veterans.
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MycoWorks Raises $17M to Meet Demand for Luxury Leather Products Made From Reishi Mushroom

Made with Reishi
MycoWorks, creator of a sustainable, fine mycelium leather alternative called Reishi, today announces $17 million in Series A financing for its mycelium based fabrics for the luxury fashion market. The round was led by DCVC Bio, with participation from others including Novo Holdings and 8VC, Future Tech Labs, and AgFunder.
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