vegconomist - the vegan business magazine logo
Anzeige
vegency - communicate effectively with your vegan target group in Germany

Vegan Products & Launches

Anzeige
advertise your business with vegconomist

Take Two Foods Launches One of the World's First Barley-Based Milks

Take Two Foods, Barley Milk
Take Two Foods has recently announced the launch of the world's first Barleymilk into grocery stores, coffee shops, and cafes across the Pacific Northwest and Los Angeles. Available in Original, Vanilla, Chocolate, and Chef’s Blend, it is now available in 25 locations and can be shipped nationwide.

Read more

Epigamia Launches India's First Dairy-Free Coconut Milk Yogurt

Epigamia, an Indian startup, has launched the country's first plant-based coconut yogurt. It's available in two flavours - unsweetened and coconut jaggery.
The Indian startup Epigamia has launched India's first plant-based yogurt made with coconuts. With its creamy texture, the company claims the yogurt’s consistency is almost indistinguishable from conventional dairy yogurts.

Read more

Bumble Bee Foods Launches $40M Sustainability Fund, Promotes Plant-Based Alternatives

Bumblebee tuna
North American seafood processor Bumble Bee Foods has launched a sustainability fund worth $40 million. The fund aims to address ocean sustainability issues by promoting plant-based alternatives, reducing plastic packaging, and removing plastic from the oceans.

Read more

Vegan Arborist is a New Investment Portal Aiming to Unite Plant-Based Business and Individuals

Vegan Arborist is a New Investment Portal Aiming to Unite Plant-Based Business and Individuals
Online business and consumer platform Vegan Arborist has begun its mission to facilitate and grow the plant-based market, setting out to curate funding and business development services with a focus on sustainability. The platform is designed to link up, support, educate and promote businesses, consumers and investors in the plant-based world.

Read more

Food Culture Lab Launches Vegan Kimchi Seasoning, Sells Out in the US

kimchi
Kimchi is a staple in Korean food, it has a distinctive taste and although it is made from fermented cabbage it is not usually vegan due to the inclusion of "jeotgal", a kind of pickled anchovy. Now Seoul-based Food Culture Lab has developed a vegan Kimchi seasoning and the first batch hit the US market via Amazon, selling out in …

Read more

Vegetarian Butcher Founders to Transform Dairy with New Brand Those Vegan Cowboys

Vegetarian Butcher Founders to Transform Dairy with New Brand Those Vegan Cowboys
Jaap Korteweg and Niko Koffeman, founders of Dutch meat alternatives brand The Vegetarian Butcher, have announced that they will turn their attention to developing dairy alternatives. Their new company, Those Vegan Cowboys, seeks to make dairy products without the "unnecessarily painful" use of cows.

Read more

Zhenmeat Launches Plant-Based Pork and Crayfish Products into China

Zhenmeat Launches Plant-Based Pork and Crayfish Products into China
Continuing a slew of China news such as Beyond Meat's debut into Starbucks in April, and May's news of Omnipork's launch of the first vegan spam, Zhenmeat announces its entrance into the market with pork tenderloin and crayfish products. The company has been seeking $2M and, according to the SCMP, Big Idea Ventures has begun the investment with several hundred …

Read more

LoveSeitan Partners with New London Pizza Chain Vegan Dough Co For the No Meat Beast Pizza

Love Seitan pizza
Following the successful collaboration of One Planet Pizza with the Meatless Farm for the UK's first vegan cheeseburger pizza, LoveSeitan, the UK's leading manufacturer of seitan products, has announced a new partnership with Vegan Dough Co., a young pizza company headed by Louis Blake, to produce the "No Meat Beast".

Read more
linkedin custom twitter custom facebook