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Vegan Products & Launches

Plant-Based "Waygu" Beef Launches at Largest Sushi Chain in the US

Top Tier Foods waygu
Canadian plant-based company Top Tier Foods is to launch its vegan waygu beef at Advanced Fresh Concepts, the largest sushi franchise in the US.

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Biff's Launches "World's First" Vegan Junk Food Tasting Menu, Sells Out in 48 Hours

Biffs tasting menu
Biff’s, the London-based vegan restaurant and jackfruit brand which says is the UK's largest vegan delivery operator, has created what could be the first home-delivery vegan junk food tasting menu. Co-founder Christa Bloom-Burrows tells vegconomist that the new kit, which includes five courses of "super-indulgent" vegan food, is already so successful that the first run sold out in under 48hrs. …

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Nature's Fynd Pre-Releases Products Created With Volcanic Fungi, Sells Out in 24 Hours

breakfast-bundle Nature's Fynd
Chicago's Nature’s Fynd, which discovered microbes with origins in Yellowstone National Park and uses breakthrough fermentation technology produces to produce its new-to-the-world, nutritional fungi protein called Fy, announced yesterday that its Fy Breakfast Bundle was available for pre-order. Less than 24 hours later, its website states that the Breakfast Bundles are already sold out.

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Dr. Oetker Launches Vegan Versions of its Popular Ristorante & Chicago Town Lines

Chicago Town vegan pizza
From March, frozen pizza producer Dr. Oetker launches a vegan Pizza Margherita Pomodori through its popular Ristorante line, as the first vegan frozen pizza in this range. Dr. Oetker Professional's offshoot Chicago Town, which makes deep crust Chicago style pizzas, last month released a vegan 'bacon' stuffed crust pizza for Veganuary after the massive success of its first vegan product, …

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World’s Largest Tuna Brand Thai Union to Launch Vegan Shrimp as Thai Market Thrives

World’s Largest Tuna Brand Thai Union to Launch Vegan Shrimp as Thai Market Thrives
Tuna giant Thai Union, which owns brands including John West and Chicken of the Sea, is to debut a plant-based shrimp in 2021. The launch comes in response to increased demand for vegan seafood globally, as well as a growing shift towards plant-based diets in Thailand, a country where big players continue to enter the plant-based sector.

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Nestlé Confirms the Vegan 'Kit-Kat V' to Launch Soon in Response to Social Media

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Global food producer Nestlé is preparing the launch of a vegan version of the classic Kit Kat. "Nestlé is fulfilling the wishes of plant-based fans around the world by launching a vegan KitKat in 2021, "Alexander von Maillot, Head of Confectionery at Nestlé, said, "There is a quiet food revolution underway that is changing how people eat. We want to be at the forefront of that."

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SweetPea Launches Chickpea-Based Non-Dairy Ice Cream

SweetPea chickpea ice cream
US brand SweetPea has launched a non-dairy ice cream made from chickpeas. According to the company, it's as creamy as dairy ice cream with half the amount of fat and calories.

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Quick Service Seafood Chain NORDSEE Launches Plant-Based Fish Made by Novish

Visch by NORDSEE
NORDSEE is a fast food chain specialising in seafood based in Germany and Austria with locations throughout Europe. Following the news as we reported last month that vegan seafood producer Novish closed a funding round including Kharis Capital, the owner of NORDSEE; the chain has now launched two menu items by the fast-growing Dutch producer. From now, a baked fish baguette …

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Future Food Group Expands Product Development to Include Vegan Fish and Cheese

Future Food Group PLNT
The Future Food Group (FFG) has expanded its product development as part of its vision of "protein-rich foods of the future". To achieve this, the company is investing in new technologies and focusing on developing a greater variety of end products. While FFG has so far specialised in the production of meat substitutes, the company is now taking a broader …

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