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Vegan Products & Launches

Califia Farm Debuts Oat Blends With Functional Ingredients Mushroom and Hemp

Mushroom Oat and Hemp Barista Blends Califia Farms
One of North America's most recognisable plant milk brands, Califia Farms, today announces the additions of Mushroom Oat Barista Blend and Hemp Barista Blend. Both products offer functional ingredients which continue to trend and were revealed as the most important quality in plant-based milks and creamers by 1 in 5 coffee drinkers in new research conducted by OnePoll.

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Future Farm Launches Vegan Burgers That "Taste Like Vintage McDonald's" in New Future Station Concept

Futuro Station Future Farm
Future Farm, known as Fazenda Futuro in its native Brazil, is Latin America's first food tech company producing animal-free meat products. The fast-growing startup announces today the launch of its first-ever diner concept, following its recent raise of US$22.5 million which elevated its market value to R$715 million (approx. US$134 million).

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Clive's Purely Plants Launches "World First" Vegan Quiche Lorraine

Clive's Purely Plants quiche
British vegan pie brand Clive's Purely Plants has launched its first plant-based quiches. The Quiche Lorraine and Creamy Cauliflower Quiche are now available both in-store and online at Waitrose.

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Cruelty-Free Cosmetics Brand e.l.f Collaborates With Chipotle for "Burrito-Inspired" Vegan Make-Up

Chipotle e.l.f makeup collaboration
In an interesting move that possibly nobody saw coming, US Mexican restaurant chain Chipotle has launched a makeup collection in collaboration with vegan cosmetics brand e.l.f. The collection is inspired by Chipotle's plant-based menu items.

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Revolutionary Pork Alternative OmniPork Arrives in Japan

omnipork japan
Hong Kong-based brand OmniPork, owned by Green Monday, is now available in Japan. The pork alternative, which was developed to cater to the Asian market, has seen increasing success since its launch in 2018.

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Fish and Dairy Giant Century Pacific Rolls Out unMEAT Plant-Based Range 

Fish and Dairy Giant Century Pacific Rolls Out unMEAT Plant-Based Range 
Century Pacific Food, owner of Century tuna and one of the biggest fish and dairy producers in the Philippines, has rolled out unMEAT, its new range of plant-based meat alternatives. Nicole Ponseca of New York Filipino Gastropub Jeepney and winner of the Time Out New York Battle of the Burger, is serving the first unMeat burgers in the US.

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New Electric Volvo C40 is Completely Leather-Free

Volvo C40 Recharge
The future of Volvo Cars is electric and, at least in this model, free of animal suffering, because the new electric Volvo C40 is the first model to be completely leather-free. The C40 Recharge is based on the CMA vehicle platform and is the first Volvo model in history to be designed as an all-electric vehicle. As early as 2025, …

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Starbucks Launches Vegan Protein Box, Vegan Shakes & Oatly Drinks Across the USA

SpringFood-ChickpeaBox Starbucks
After launching new plant-based menu items in Indonesia and the Middle East, Starbucks has added more vegan options to its spring menu in the US. The new additions include a vegan protein box, a new line of non-dairy iced shaken espresso and the national launch of Oatly milk, as the oat milk leader famously prepares for its reported $10 billion IPO this year.

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Peet's Coffee Launches 'Everything Plant-Based Sandwich' Featuring Beyond Meat and JUST Egg

BreakfastSandwich Peet's Coffee
Following the news that Starbucks has launched a vegan menu across the US; Peet's Coffee - whose founder was a mentor to the founders of Starbucks and whose 200+ locations operate across 11 US states - announces a partnership with Beyond Meat and JUST Egg for the Everything Plant-Based Sandwich. There will also be a range of oat-based drinks as part of the 2021 Spring menu.

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Forager Project Debuts Range of Cheeses Created With Priobiotic Cashew Yogurt

Forager Project Debuts Range of Cheeses Created With Priobiotic Cashew Yogurt
Forager Project, a family-run plant-based food company, has recently launched a range of organic, plant-based cheeses. The California brand, which entered into a partnership with Danone’s venture arm Danone Manifesto Ventures in 2019, has created the vegan cheeses in a unique way using its probiotic cashew yoghurt as a base.

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