The new international business webtalk series ‘update’ discusses the most pressing issues of the ongoing protein transition.
Based on the latest news, data, and facts, the future of the industry will be put forward and discussed with key market players in this series of talks.
Session 4 of the ‘update’ Webinar Series: Anthropogenic Agriculture – Regenerative Revolution?!
September 12th, 10:30 AM CT (CHICAGO) | 5:30 PM CEST (BERLIN) | 4:30 PM BST (LONDON)
Agripic: Where we are coming from
Agriculture is at the heart of our food system. On the contrary; FoodTech, which aims to create a sustainable future with this system, often does not take the needs of farmers and our land into account. And while we are relentlessly searching for a sustainable food system, agriculture is focusing on the next level: regenerativeness.
Although this term is not protected it goes beyond sustainability. Big players are taking advantage of it and are creating a new agri-story. And still, we do not understand what it holds for our future. Also, farmers cannot show their efforts in an improved production as these are not displayed on their products. Meanwhile, universities are conducting research on the best crop rotation and improved yields and genome editing is at the forefront of discussing food systems. The dimensions touching agriculture have multiplied.
Agrivision: Where we are heading to
The tasks the industry is facing are as diverse as the dimensions, creating a new agricultural system. Join us on our path to finding answers to some of the following questions:
- What is regenerative agriculture?
- Is new ag detached from traditional agriculture?
- How can the different stakeholders move closer together?
- How is farming changing, and what is the status of the protein transition?
- Are we buzzing around or creating a new world of farming?
- Which technologies could be crucial for its success?
- And what do we have to do to build a vision of an inclusive and fruitful system?
- What synergies are there between regenerative agriculture and vertical farming?
- How can we include ag stakeholders in ag transition?
- What are the trends in feed and pet food?
Participants
- Tobias Menne, Vice President Global Sales at constellr
- Ivo Degn, Co-Founder Climate Farmers
- Dr. Philipp Wree, Department Lead at Fraunhofer-Gesellschaft
- Nadine Filko, Moderation
Can’t make the live event? Register anyway! We will send the recording to all registrants by email.
