Agriculture / Agribusiness

plant-based protein research
GrainCorp, v2food and CSIRO Collaborate for $4.4M Plant-Based Protein Research Project
May 11, 2022
Australia’s GrainCorp has announced it will be joining forces with alt-meat company v2food and the country’s national science…
COFE EU
EU Citizens Tell Their Leaders to Shift to a More Sustainable Food System
May 9, 2022
The Conference on the Future of Europe (COFE) has called for a shift to sustainable diets, plant-based eating,…
The Future of Protein Report
First-of-Its-Kind “The Future of Protein” Report Features 30 Curated Opinions from Alt Protein Experts
April 29, 2022
TrueInvestor, an international community of investors in the agrifood space, has released The Future of Protein – its…
Nature's Fynd Yellowstone Park/ Buffalo
Nature’s Fynd Awarded $4.76M Grant to Expand Fermentation Tech to Rural Farmers
April 27, 2022
Nature’s Fynd, a food company growing novel Fy™ protein from fermented microbes, has received a $4.76M grant from…
chicken factory farm
VegTech Invest Releases Video Describing Harmful Effects of Animal Ag For Earth Day
April 20, 2022
VegTech™ Invest, advisor to the VegTech Plant-based Innovation financial products, including the VegTech™ Plant-based Innovation & Alternative Proteins…
Farmer Toolkit
Miyoko’s Creamery, Mercy for Animals and Animal Outlook Launch Toolkit to Help Farmers Transition to Plants
April 20, 2022
Three of the largest organizations in farmed animal welfare have joined forces to launch The Farmer Toolkit –…
kfc marketing campaign
VFC Condemns KFC Marketing Campaign as “Utterly Misleading”
April 13, 2022
Plant-based fried chicken brand VFC has responded furiously to a new KFC marketing campaign that appears to show…
Product developer preparing a burger and fries_Shanghai-5285
ADM Announces $300M Investment to Grow Alt-Protein Production and Open Protein Innovation Center
April 12, 2022
Agrifoods giant Archer Daniels Midland Co (ADM) announces the company is investing approximately $300 million to expand its…
Canada veg
Industry Groups Join Forces to Strengthen Canada’s Plant-Based Food Policies
April 7, 2022
Protein Industries Canada announces it is partnering with Loblaw Companies Ltd., Pulse Canada, and Plant-Based Foods of Canada…
Danish Plantbased Business Association
Danish Government Launches “Plant Fund” to Invest $100M in Plant-Based Foods 
April 4, 2022
The Danish government will invest over $100 million into a new ‘Plantefonden’ – or Plant Fund – to…
Syocin develops platform to protect food crops from bacteria
Blue Horizon Invests in Syocin to Protect Food Crops Without Harming the Environment
March 23, 2022
Pure play impact investor Blue Horizon has announced an investment in Syocin, a company that is developing treatments…
Oat Canada
Protein Industries Canada Invests $4.1M in Better Oat Protein from Oat Canada & Roquette
March 23, 2022
Nonprofit consortium Protein Industries Canada (PIC) announces a $4.1 million investment to develop novel, nutritionally superior oat ingredients…
Mushrooms growing
Mushrooms and Regenerative Agriculture Top List of Natural Trends for 2022
March 9, 2022
US natural foods brokerage Presence has released its first annual report, with research conducted by SPINS, assessing major…
PureField Ingredients wheat blue
Conflict in Ukraine to Cause Spike in Food Prices Worldwide
March 3, 2022
The G20’s Agricultural Market Information System (AMIS) has warned that the current conflict in Ukraine will bring a…
Kathryn Cook NuCicer CEO
NuCicer Raises $4.5M to Halve Cost of a Plant Protein for the First Time Ever
March 3, 2022
Father-daughter-run company NuCicer raises $4.5 million for ultra-high protein chickpeas. NuCicer, a US plant genetics company that is…
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