MEGGLE Food Ingredients & Solutions: “The Goal is to Significantly Expand Our National and International Competitiveness in the Vegan Market Segment”
November 29, 2021
Companies & Portraits
Good Catch Co-Founders Chad Sarno and Chris Kerr Selected as UBS Global Visionaries
December 3, 2021
The Top 5 Year End Must Do’s for Plant-Based & Vegan Small Businesses
December 2, 2021
Blue Horizon Appoints “Well-Renowned Venture Capitalist” Manu Gupta
December 2, 2021
Planterra Foods Opens Denver Factory to Expand OZO Plant-Based Meats
December 2, 2021
Meati’s New President Aims for $1 Billion in Sales by 2025
December 2, 2021
80Noir Ultra: Premium Vegan Dark Chocolate Backed by Olympic Athletes
December 1, 2021
The Mighty Kitchen, First Cypriot Producer of Alt Poultry, Set for International Expansion
November 30, 2021
WOA Raises $20M For Plant-Based Transition, Will Produce “World’s Lowest Carbon” Milk in Australia
November 29, 2021
Job Ad
Operations Specialist
The Good Food Institute Europe
Nepra Foods, Maker of Innovative Textured Hemp Protein, Enters US Securities Market
November 24, 2021
Oatly Opens First Factory in China and Launches Frozen Dessert Bars in US
November 22, 2021
PlantBelly Opens Online Grocery Store to Showcase “Abundance, Creativity & Joy of Plant-Based Eating”
November 16, 2021
Prodigy: The UK’s First Vegan, Plastic-Negative, and Carbon Neutral Chocolate
November 15, 2021
Bond Partners With Conventional Pet Food Brand Hill’s to Reimagine Meat-Based Nutrition
November 11, 2021
French Plant-Based Producer Roquette Will Open “World’s Largest” Pea Protein Plant in Canada
November 10, 2021
