Companies & Portraits

Gelymar Doubles Production Capacity

The Chilean company Gelymar recently announced that a capacity expansion program launched two years ago has been successfully completed with an investment of 15 million US dollars. This will double production capacity for the additive […]

The Meatless Farm creates plant-based mince and burgers for everyday cooking that are promoted as "meat-free, not taste-free."
Companies & Portraits

The Meatless Farm Expands into US

Meatless Farm, a Leeds-based vegan meat producer, announced to vegconomist in April it had plans to expand internationally with its popular plantbased mince, sausage and burger products. Now the British company has announced an exclusive 6 […]