Dr Praegers-PerfectBurger

©Dr Praeger's

Dr. Praeger’s Appoints CPG Industry Veteran Andy Reichgut as CEO

Dr. Praeger’s Sensible Foods announces today that CPG industry veteran Andy Reichgut has been onboarded as the company’s new CEO, effective immediately. Reichgut brings over 25 years of CPG industry experience to the role, having most recently acted as General Manager for Violife cheese, an Upfield subsidiary (see our recent interview with Andy here regarding Violife and the vegan cheese category). He previously held the role of Executive Vice President at New Classic Cooking, where he headed Veggies Made Great, and prior to that worked in brand management and innovation at Pinnacle Foods, Mars and Reckitt Benckiser. “Dr. Praeger’s is a brand I have admired for many years and am excited and honored to join the organization as its CEO,” states Reichgut. “At a time …

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©alpro

Alpro Picks Ten Time World Champion Kitesurfer Gisela Pulido as Brand Ambassador

Plant-based drinks brand Alpro has chosen Gisela Pulido, ten-time world champion kitesurfer, as brand ambassador to present its new range of high-protein products. The sportswoman was chosen because she has been following a plant-based diet for 10 years, with the aim of dispelling the myths that plant protein is less effective than animal protein in achieving good sporting performance. In the new campaign, Alpro presents six products to be consumed at different times of the day. This launch includes its first vegetable protein pudding in chocolate and vanilla flavour, one-litre vegetable drinks in chocolate or natural flavour containing 50g of protein, and drinkable to go with 20g of protein in chocolate and caramel coffee flavour. As Maria Rodeja, Senior Brand Manager at Alpro explains, “For …

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Very Good Burgers

© The Very Good Food Company

The Very Good Food Co. Appoints Food Industry Veteran Parimal Rana as New CEO

Canada’s The Very Good Food Co. (NASDAQ: VGFC) announces Matt Hall is stepping down as Interim Co-Chief Executive Officer and director, as part of the company’s succession plan. Hall, who will remain an advisor, is being replaced by Parimal Rana, an experienced food industry professional who served as Very Good’s Vice President of Operations.  According to Hall, the succession comes at the right time, following two months of dedicated work to stabilize the financially failing company.  “We’ve made notable headway in our effort to stabilize the business and it’s the right time for Parimal to assume the role of CEO,” said Hall. “Considering Parimal’s deep understanding of the plant-based food industry, his impressive operational background, and most importantly his proven leadership capability within VERY GOOD, …

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Claire Smith

Claire Smith. © Beyond Animal

Beyond Investing Founder Claire Smith Receives Investment Leader of The Year Award

Claire Smith, CEO of Beyond Investing, was recently named investment leader of the year in Environment Finance’s Sustainable Investment Awards 2022. Investor interest in the vegan market has reached an all-time high, spurred by the growing vegan movement and a global change in dietary preferences towards plant-based foods. Within the vegan investment category, Beyond Investing highlights that animal-friendly and climate-conscious investing can be good for people, planet and the bottom line. Smith received praise from the judges for her “commitment to action” and “amazing successes” in founding the first vegan tracking funds and giving vegan start-ups early funding. Back in September 2019, Beyond Investing launched The US Vegan Climate ETF, which was specifically designed to address the concerns of vegan investors. The story of Beyond …

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Andre Carvalho

©The New

Brazil’s ‘The New’ Appoints Former Meat Industry Exec André Carvalho as CEO

Brazilian alt-protein brand The New (formerly The New Butcher), announces it has selected André Carvalho, a former executive at global meat company Minerva, to lead the company as CEO. Founder Bruno Fonseca will continue to head R&D and new product development, as well as serve on the board of directors. The announcement comes as The New reports strong 20% quarter-over-quarter sales growth for Q1 and the launch of a popular pork product earlier this year.  At Minerva, which ranks as one of the world’s top 20 meat companies, Carvalho served as Country Sales and Marketing Director, where he managed US$1bn in revenue, oversaw a team of 400, and created one of the largest protein B2B e-commerce platforms in Brazil. Carvalho has previously held senior positions …

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Pinky Cole Door Dash

©DoorDash

DoorDash Appoints Pinky Cole, CEO of Slutty Vegan, as New Chief Restaurant Advisor

Online delivery platform DoorDash announces Pinky Cole, CEO of vegan burger phenomenon Slutty Vegan, today begins a year-long role as the company’s Chief Restaurant Advisor. In her new position, Cole will serve as a “Voice of the Industry” by providing the perspective of a local restaurant operator. An integrated role Cole will also regularly communicate with DoorDash leaders, employees and local restaurateurs through industry roundtables and strategic meetings. DoorDash will additionally offer a “Speed Dial” feature that enables select DoorDash leaders to discuss important industry topics with Pinky in real-time.  “Pinky’s ambitious entrepreneurial mindset for expanding her restaurant empire, coupled with her love for connecting with the communities she operates within through the Pinky Cole Foundation, makes her an ideal operator to assume the role …

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© Shiru

Ex Tyson Foods CEO Joins Former Impossible Foods’ Rachel Konrad at California’s Shiru

Shiru, a biotech startup that creates novel plant-based ingredients for the global food industry, appoints three new advisors including former president and CEO of Tyson Foods Dean Banks. Banks joins a list of industry veterans at the company including Rachel Konrad, ex-Chief Communications Officer of Impossible Foods. Founded in 2019 and based in Emeryville, California, Shiru aims to reduce the world’s reliance on animals for food by providing sustainable, plant-based alternatives. The company is currently developing ingredients for gelation, egg replacement, and structured fats functions. Shiru raised $17 million in a Series A round last October and was previously named winner of the DSM Meat Replacement Innovation Challenge. The three additions as announced today will comprise the Shiru advisory board, while Rachel Konrad along with …

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Elysabeth Alfano

©Elysabeth Alfano

Plant-Based Leader Elysabeth Alfano Joins All Y’alls Foods as New Advisor

All Y’alls Foods, a vegan jerky brand, announces plant-based business expert Elysabeth Alfano has joined the company’s Advisory Board. In her new role, Alfano will help support the brand through scaling and expansion.  Based in Texas, All Y’alls produces a best-selling line of meatless jerky and snacks including It’s Jerky Y’all and Big Crunchy Bacony Bits. In March, the brand reported its sales had doubled in the previous six months, and its bacony bits became the top-selling meat-free bacon on Amazon.  Plant-based maven Elysabeth Alfano is an investor, consultant and host of the popular Plant-Based Business Hour talk show. In January, Alfano and investor Sasha Goodman launched the VegTech Invest advisory and the VegTech ETF (NYSE: EATV), an actively managed fund that includes 37 publicly-traded …

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Sheetal Shah UPSIDE Foods

©UPSIDE Foods

UPSIDE Foods Hires Sheetal Shah, Former Leader at Impossible Foods, to Scale Cultivated Meat Supply Chain

UPSIDE Foods, formerly known as Memphis Meats, announces the hire of Sheetal Shah as the company’s Senior Vice President of Supply Chain and Manufacturing. Through his role, Shah will focus on scaling the company’s cultivated meat production by building out the supply chain infrastructure. The news follows the massive $400M Series C round UPSIDE raised in April to begin commercializing its products.  At UPSIDE, Shah will lead the development of the company’s supply chain and strategic sourcing of cell feed components and other inputs to reduce costs. Shah will also oversee UPSIDE’s production facilities, including its Engineering, Production and Innovation Center (EPIC), and quality operations.  Unlocking opportunities Shah brings 25 years years of experience managing global supply chains for leading food and tech innovators such …

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Chris & Sebastiano, ForGood

Chris Smalling & Sebastiano Cossia Castiglioni

Footballer Chris Smalling and Sebastiano Cossia Castiglioni Launch Climate-Focused VC Firm ForGood

International footballer Chris Smalling announces the launch of VC consultancy ForGood along with vegan investor Sebastiano Cossia Castiglioni. The fund will write cheques between £50,000 and £1 million for companies with “disruptive, high growth business ideas” working to address climate change. Together with Rebecca Wheeler, founder of certified B-Corp creative agency Library, Smalling and Castiglioni will operate ForGood as a global investment consultancy investing in pre-seed to Series A businesses in the UK and globally. ForGood sets out to unite and empower high profile individuals to invest in planet-centric ideas, products and services, connecting athletes, musicians, entertainers and high profile personalities with early-stage businesses focused on environmental issues as part of Smalling’s mission to build a better future and have a positive impact on the …

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© Miami Foods

Miami Foods Names Loui Blake as New CEO Amid Triple Digit YOY Growth

Vegan entrepreneur Loui Blake has been appointed the CEO of UK rapidly-growing plant-based brand Miami Foods. Previously known as Miami Burger, the vegan producer of clean label alt meats has recently announced triple-digit year-on-year growth since its inception in 2019 and will now enter the retail space after developing its bespoke white label service. Currently available in foodservice as well as retailers including Ocado and Asda, Miami Foods’ appointment of Loui Blake as CEO comes as the company doubles the size of its team to meet the growing demand for its products. Blake, who initially joined Miami as an investor in November 2021, will take over as CEO from 1st June as the company prepares for its series A later this year.  The founder of …

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© Future Meat

Three New Future Meat Executives Hired Following Record-Breaking Series B Round

Three new Future Meat executives have been appointed as the Israeli cultivated meat company gears up for commercialisation. Gustavo Burger, Jennifer Henderson, and Moses Talbi will bring decades of leadership experience to the team. Gustavo Burger Burger, who has been appointed as Chief Operating Officer, was previously senior vice president of operations at The Kraft Heinz Company. He has also worked in senior leadership roles at other FMCG companies, including AB InBev and BRF S.A. Burger will help to design and implement an end-to-end supply chain operation for Future Meat. Jennifer Henderson Jennifer Henderson has been hired as Chief Administrative Officer, General Counsel, and Corporate Secretary. She has worked as a corporate general counsel in the fields of food, feed, and biotechnology for over two …

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björn_witte Blue Horizon

Bjöern Witte © Blue Horizon

Blue Horizon: “One of the Clear Leaders in Sustainable Food Investing”

Björn Witte is Managing Partner and CEO of Blue Horizon Corporation.  He was also a Co-Founder and acted as CEO of the LIVEKINDLY Collective. Björn talks to vegconomist about the future of protein and how Blue Horizon is on track to reach the 1 billion dollar mark in funding this year. Where does Blue Horizon currently stand, in terms of funding and number of investments etc? We had an intensive start to the new year. Especially in our seed portfolio we have been very active and have made some extremely exciting new seed investments. One of them, for example, is Arkeon, an Austrian company that produces proteins from carbon dioxide. Arkeon’s technology makes it possible to convert CO2 directly into all 20 amino acids that …

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Mitali Deypurkaystha, founder of The Vegan Publisher

Mitali Deypurkaystha, founder of The Vegan Publisher. Image supplied

How to Write a Vegan Business Book as a Marketing Tool to Increase Your Profits

Many vegan and plant-based entrepreneurs have toyed with the idea of writing a vegan business book that influences others to become plant-based while establishing their business or brand. The Vegan Publisher’s founder, Mitali Deypurkaystha, reveals what it takes to write and leverage a book that makes both an impact and generates additional income. Focus on business needs Writing a book that helps others is admirable. However, it needs to be tempered by focusing on what a vegan entrepreneur needs to succeed financially, whether that’s more customers, higher-paying clients, investors, strategic partners or donors. Focusing solely on helping others without helping yourself will mean your business can’t grow and make the impact you want.  Define an overall reader need Fiction or autobiographies are read for fun, …

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German federal health minister

Prof. Dr. Karl Lauterbach. © German Federal Ministry of Health

German Health Minister Karl Lauterbach: “Meat Consumption is Completely Unreasonable, Bordering on Delusional”

The German Federal Health Minister Karl Lauterbach spoke in an interview at the ZEIT für Forschung conference, emphasising how meat consumption should be discouraged, as reported to vegconomist by the country’s ZEIT publication. “As a child and as a young man I was very fond of meat, and from that point of view it was not easy for me to say goodbye. Meat was a pleasure for me,” said Lauterbach, who insists that a change in the dietary habits of Germans is fundamental. “Meat consumption in Germany is, after all, completely unreasonable in many respects, bordering on the delusional if you think about it. It already starts with the cruelty to animals. The animals usually live in torment, the cheap meat cannot be produced otherwise.” …

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