MeatTech, Producer of 3D Printed Cultured Meat, Announces $6.5M Registered Direct Offering
July 1, 2022
Cultivated, Cell-Cultured & Biotechnology
Qorium Raises €2.6M to Scale Up “Game-Changing, Revolutionary” Cell Cultured Leather
July 12, 2021
Dutch biotech company Qorium has raised €2.6 million in a funding round led by Brightlands Venture Partners. The…
Cell-Cultured Pork Next on the Menu for Israel’s MeaTech 3D
July 8, 2021
Israeli cell-cultured startup MeaTech 3D Ltd. has revealed plans to develop cultivated pork. The first cell-cultured meat company…
Global Meat Giants Invest in a Cell-Cultured Future: Aleph Farms Secures $105M in Series B
July 7, 2021
Israeli cell-cultured steak pioneer Aleph Farms today announces the completion of a $105 million Series B funding round.…
Wildtype Unveils “World’s First” Cell-Cultured Salmon Pilot Plant and Sushi Bar
July 5, 2021
Sushi-grade cell cultured salmon pioneer Wildtype has announced the opening of its new pilot plant in San Francisco.…
BlueNalu Announces Framework for Food Safety and Quality Assurance for Cell-Cultured Seafood
July 1, 2021
Following its recent $60 million raise, cellular aquaculture specialist BlueNalu today announced a framework designed to achieve a…
Future Meat Opens “World’s First” Industrial Cell-Cultured Meat Facility, Will Produce 500kg Per Day
June 28, 2021
Israeli food-tech company Future Meat has opened what it claims is the first industrial cell-cultured meat facility in…
McKinsey Publishes Financial Report on Steps Required to Create a Global Cultivated Meat Industry
June 24, 2021
Consultancy firm McKinsey, which operates in 65 countries, has published a report on cultured meat called Cultivated meat:…
AquaCultured Foods is Making Waves as it Unveils “World’s First” Whole Muscle Seafood from Fermentation
June 21, 2021
As fermentation continues to emerge as the third pillar in the alt protein sphere, one Chicago-based startup has…
Cell-Cultured Fish Company Avant Named “Technology Pioneer” by World Economic Forum
June 17, 2021
Avant, a Hong Kong company developing cell-cultured fish, has been named as one of the World Economic Forum’s…
Better Meat Co. Announces Mycoprotein Fermentation Facility in Sacramento
June 11, 2021
The Better Meat Co., a producer of plant protein ingredients, announced the opening of a new fermentation plant…
Report: The Intricacies of Cell Cultured Meat – What’s the Hype all About? The Experts Chime In
June 10, 2021
On Saturday December 19th, 2020, in a major leap for humankind, something important took place at a Singaporean…
Singapore, Japan, or Canada? Global Pathways for Cell-Cultured Meat Revealed by GFI
June 10, 2021
Once seen as something resembling science fiction, the cell-cultured meat revolution is now gaining momentum at an unstoppable…
California’s Finless Foods Announces Launch of “Sushi Grade” Cell-Cultured Tuna
June 10, 2021
As the plant-based seafood industry is projected to grow 28% annually over the next decade, Finless Foods of…
Dolly the Sheep’s Lasting Legacy as UK Cell-Cultured Meat Leader Roslin Technologies Appoints New CEO
June 8, 2021
Scottish biotech firm Roslin Technologies is set to become a major player in UK cell-cultured meat with the…
TurtleTree Labs Prepares to Commercialise its First Human Cell-Based Milk Product
June 7, 2021
Singapore’s cell-based milk pioneers TurtleTree Labs has announced it is preparing to commercially launch its first product –…
