The Vurger and allplants Announced Plant-Based Winners of the Food & Drink Heroes Awards
April 23, 2021
Food & Beverage
Oatly in $30 Million Partnership with Yeo’s to Produce Plant-Based Milk in Asia
March 30, 2021
University of San Diego Spinoff to Launch Algae-Based Tuna by End of 2021
March 30, 2021
Danish Meat Producer Hanegal Will Be 85% Plant-Based By 2030
March 29, 2021
“Paradigm Shift” in Japan as Next Meats Products Stocked With Meat in Mega Superstore Chain Ito Yokado
March 26, 2021
Vegan Zeastar Expands Its Plant-Based Sushi into Spain After Success in Netherlands and UK
March 25, 2021
Blackbird and Kitchen 17 Expand Business as Vegan Pizza Skyrockets in the USA
March 24, 2021
Moo Free Sees 300% Surge in Online Sales as Market For Vegan Chocolate Continues to Grow
March 23, 2021
Telepizza Analyses the Success of the First Month of its Vegan Pizzas in Spain
March 19, 2021
Simply V Further Expands EU Market Leadership in Plant-Based Cheese
March 19, 2021
Beyond Meat to Expand Product Distribution in Walmart Across the USA
March 12, 2021
Juicy Marbles Launches “World’s First” Luxury Filet Mignon Steaks From Plants
March 11, 2021
Veganz Launches its Vegan Pizza Into Woolworths Australia
March 11, 2021
Established Tofu Manufacturer Somenoya Launches Someat, Leveraging Traditional Japanese Soybean Techniques
March 10, 2021
Better Nature Announces Mindful Chef Collaboration, Launches Crowdfunding Campaign
March 10, 2021
Herbivorous Butcher to Open Herbie Butcher’s Fried Chicken in Minneapolis
March 9, 2021
