7-Eleven Hong Kong is rolling out two of the plant-based OmniEat ready-to-eat meals by OmniFoods – Spicy Thai Basil OmniPork with Jasmine Rice and Thai OmniPork Stir-Fried Noodles, both selling at a limited offer and […]
Hooray Foods announces the long-anticipated debut of its gluten-free, allergy-free, dairy-free, soy-free, meat-free bacon into seven regions of the USA through a distribution partnership with Whole Foods starting from World Vegan Day on November 1st, […]
Green Monday is partnering with McDonald’s Hong Kong to launch its first-ever vegetarian menu. The leading fast-food restaurant chain will incorporate OmniPork Luncheon into over 280 outlets of McDonald’s and 122 outlets of McCafé in Hong Kong and […]
Vegan restaurant by CHLOE has announced that one of its most popular meals, vegan fish and chips, is now available for delivery across London. The dish will be available at a reduced price on Fridays […]
For years, there has been a disparity between the prices of vegan meats and conventional animal-based products. But now, there are signs that the tide is finally starting to turn. Most recently, US brand Before […]
According to the FAO, an average of 145 eggs are consumed per capita, with WATTPoultry reporting last November that global egg consumption is rising along with changing dietary habits. However, issues such as a recent […]
Plant-based desserts have real growth potential in retail, but there are still challenges to overcome, not only in the development kitchen but also in terms of consumer perception. This article was written by Trends Analyst […]
A fourth new retail product in 2020 is being launched from Beyond Meat, to coincide with National Sausage Month. The Beyond Breakfast Sausage Links will be found in the meat fridge at grocery stores nationwide […]
The EIT food communication project ‘The V-Place’, coordinated by Germany’s University of Hohenheim, intends to improve acceptance and reach of plant-based alternatives in Europe. Its recent research reveals insufficient levels of diversity in plant-based products […]
Product of the Year, the UK’s biggest product survey, carried out a study which found that almost half of the UK population (44%) would choose plant-based products for their positive health benefits. It also reveals […]
In previous years, soy, coconut, and almond milks have been the most popular dairy alternatives. But that changed in 2020, as oat milk grew exponentially and is expected to hit $450M by 2026. What next, […]
Cheese is the third-largest food contributor to climate change: a pound of cheese requires ten pounds of milk to produce and creates 30 pounds of CO2, so one pizzeria’s yearly cheese supply generates about a […]
Vegan Food UK has reported that Beyond Meat will soon appear in McDonald’s in the UK. The online platform claims to have insider information and as yet this news has not known to have been […]
The Clock Tower Fish Bar, a popular fish and chip shop in Bristol, has introduced a new vegan menu. After the menu debuted on September 29, all vegan options had sold out by the end […]
Beyond Meat announced this week its major expansion into over 2,400 Walmart locations nationwide. Following the company’s launch of this summer’s Cookout Classic value pack, Walmart will triple the availability of the Beyond Burger from its […]
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