An international food ingredients producer has selected Austin as its engineering, procurement and construction (EPC)/design-build partner for the delivery of a new plant-based protein isolates manufacturing plant investment. The plant is part of an investment […]
Last month, Beyond Meat announced it would be partnering with Carl’s Jr., their largest US restaurant partner to date. Now Beyond have revealed news of a “major innovation in fast food” which will be on […]
VBites Foods, the UK vegan food manufacturers owned by Heather Mills, has announced the launch of a new line of vegan cheeses with flavours including Red & White Cheddar, Hard Italian, Edam, Blue-Style, Pepperjack and Mozzarella, which […]
US food technology firm JUST has announced its imminent expansion to China. JUST Egg will become available in China via e-commerce platforms, including Tmall and JD in the coming weeks. JUST is also planning to […]
Pizza Hut UK launched their new jackfruit pizza on 1st January and sales have far exceeded expectations – with almost all of the initial outlay of 10,000 already selling out around the country.
Supermarket giant Tesco has doubled its vegan food range for Veganuary which has seen enormous success so far this year, with a record 300K participants trying veganism for January.
According to new research by Fact.MR, sales of vegan yogurts increased by more than 66 million pounds in 2018. The research found that new flavours, health benefits of veganism, and celebrities endorsing plant-based living are […]
BOCA, the Kraft owned company that has been producing vegetarian burgers since 1979, has announced they are changing the recipe of several of its products to make them 100% plant-based, in response to recent campaigning.
American-style restaurant chain TGI Fridays has added a 100% vegan burger to its menu across the UK this week.
German discounter giant ALDI is continuing to expand internationally, and is also increasingly focusing on offering vegan and vegetarian products abroad. After investing 5.3 billion US dollars into redesigning its product range and expanding its […]
Vegan ready meal brand Bol Foods has introduced a new selection on plant-based meals, which come in sustainable packaging made from bio-plastic.
Beyond Burger was featured on ABC News last week, with Ethan Brown, founder and CEO of Beyond Meat preparing and selling the plant-based burger in fast food restaurant Carl’s Jr. in El Segundo, California. Beyond Burger […]
Veganuary has enlisted an estimated 300,000 people to try veganism for January this year and British supermarkets have flooded the market with new products in response to the demand.
Vegan chickpea puff brand Hippeas closed an $8 million round of funding this week. Investors include venture group CAVU, barkTHINS founder Scott Semel, and some of Hippeas’ own employees.