Presidents Choice Mushroom and Chickenless Chicken Wellington featuring PC Plant-Based Chickenless Breasts

(CNW Group/President's Choice)

President’s Choice Launched New Vegan Options in Time for Canadian Thanksgiving

Today is Thanksgiving in Canada, and more and more Canadians are interested in plantbased alternatives. As we reported last month, interest in plantbased products are at an all-time high in Canada, with 95% of consumers now familiar with meat alternatives. As such, supermarket chain Loblaws is now stocking a new line of vegan options made by President’s Choice.

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Ikea vegan burger

©IKEA

IKEA Canada Trials Vegan Burger in Vancouver

According to Canadian magazine Narcity, IKEA Canada has launched a “unique outdoor dining experience” called Foodbox at its Coquitlam location in Vancouver which is selling plant-based burgers. Foodbox debuted on 30th September and is reportedly the only place to offer the IKEA vegan burger at present.

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Nybll: Double Cancer Survivor and Chef Aims to Donate 10 Million Meals by 2022

High-performance catering company Nybll provides low-carb, high-protein meals to Fortune 500 companies and championship sports teams supporting peak-performance in the workplace, and on the field. Through Nybll, Co-Founder and Executive Chef Kristen Thibeault intends to disrupt corporate catering and personal meal delivery.

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Sodexo “Future 50 Foods” to Bring Sustainable Plant-Based Meals to 5000 Hospitals and Businesses

Global food services company Sodexo joined forces with Knorr Professional (Unilever) and World Wildlife Fund (WWF) to write the Future 50 Foods report which identified 50 healthy foods which offer a low environmental impact. Sodexo, the first global player to serve the Future 50 Foods on a large scale, will begin a roll out  of 40 plant-based recipes containing the 50 foods, to kitchens around the world.

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