According to a recently published report titled Pulse Protein Market: Global Market Analysis 2013- 2018 and Forecast 2018-2028 estimates the pulse protein market to have reached US$ 1.03 Bn at the end of 2018 in terms […]
The population in the world has started to move from consuming food as the basic fulfillment of hunger and survival to using it as a means to achieve nourishment and wellbeing. The following study demonstrates […]
Following the stock market sensation of Beyond Meat, the pea crop is experiencing a massive surge of growth and demand, with farmers in the U.S. and Canada set to plant 20% more pea crops according […]
The market for processed fruit and vegetables is estimated to surpass USD 392 billion by 2025; according to a new research report by Global Market Insights, Inc. The report shows that North America held the […]
A recent report states that the global flax protein market was valuated at around US$ US$ 48 Mn in 2018, and is expected to grow at a CAGR of over 5.5% from 2018 to 2027. […]
A report published by Persistence Market Research projects that the hydrolyzed plant protein market is expected to reach approximately US$ 1600 million by the end of 2019 in terms of value, and is estimated to […]
The market for vegan / meat-free products around the world is being driven by rising inclination towards healthy lifestyle, growth in government initiatives, and major food players introducing plant-based menu options to the mainstream, amongst […]
As the population in China continues to grow exponentially, currently approaching 1.5 billion, its consumer habits and key trends are evolving in new directions. The Chinese food service industry is now having to cater for […]
A report anticipates that the organic pea protein market will observe robust growth in the revenue through 2027, at an estimated CAGR of 7.2%. Pea protein is an extract from split peas, increasingly being added […]
Major opportunities remain in meat and poultry, though not in the usual ways or for the usual players, according to U.S. Food Market Outlook 2019, a report by market research firm Packaged Facts.
Olivia Fox Cabane is the organiser of the Alternative Protein Summit and is recognised for her industry landscapes mapping out foodtech’s most innovative companies, an activity with which we at vegconomist are most fascinated. In […]
Technomic’s 2019 Burger Consumer Trend Report explores the latest challenges and opportunities in the burger category, including price hikes, plant-based proteins and delivery. The report says that a “lot is shifting in the world of […]
A report called Ayurvedic Food Market Overview and Regional Outlook Study 2018 – 2028, published by tmrresearch.com, analyses the market for Ayurvedic foods. The Ayurvedic diet involves minimally processed foods and mindful eating rituals, which […]
A new report, “Global Poultry Meat Market 2019-2023” demonstrates that the global poultry meat market, although being currently driven by inrease in demand from countries such as Japan and China, is being hindered by the […]
According to a report by transparencymarketresearch.com, the global non-leather products market is anticipated to expand at a significant pace during the forecast period primarily due to the rise in demand for these products in the […]
© 2019 vegconomist - a brand of vegconom GmbH
European Newsdesk
In Europe…
… tens of thousands of business readers, just like you, rely on our reporting for their competitive edge in information they need to know about the markets and their competitors, the industry at large and emerging trends. Decision-makers in a total of 150 countries read vegconomist every month, the first and only global vegan business magazine. And unlike many other business magazines, we have chosen to make our content available to everyone, whether they are a CEO or a startup-owner. But we need your ongoing support to continue and expand our work.
Every contribution, big or small, counts.
You can start with as little as a $1 one-time contribution.
Thank you!