In China, meat consumption has long been viewed as a status symbol and an indicator of wealth. But as consumers become more aware of health and environmental issues, data from organisations such as GFI suggest […]
As Dunkin this week announces over 40 vegan donuts to its Belgian menus, new research from psychologists at the University of Bath reveals an increasing number of people in Belgium are shunning meat in favour […]
Business Expert has compiled a series of infographics based on various reports about the plant-based market. The images show the rapid growth of the vegan economy and the effect this will have on global business […]
The tipping point has almost arrived. Following news that 2020 saw a record $3.1 billion capital investment in alt protein, a first-of-its-kind report has been released this evening which suggests that Europe and North America […]
According to provisional data from Germany’s Federal Agricultural Information Centre (BZL), the per capita consumption of animal meat last year was lower than at any time since consumption was first calculated in 1989, at 57.3 […]
After 12 months, COVID-19 is still having a major impact on consumers attitudes and behaviours in the food and beverage market. Although concern towards the virus has slightly decreased, consumers are still suggesting that the […]
A new report by Food Frontier has examined the growth of the Australian plant-based sector using modelling from Deloitte Access Economics. The report looks at statistics from the past year and predicts some exciting future […]
India is well-known for having a large vegetarian population, and many Indians are now turning to veganism due to health concerns. As plant-based eating grows, companies like Evolved Foods and Nutiva are working to meet […]
According to information from GlobalData, vegan-friendly tours, excursions and travel apps are trending as a method for travel companies to attract trade as companies across the travel and tourism spectrum look to recover from the […]
A report by Asymmetrics Research has predicted rapid growth for the alt-protein market in China. The growth will be driven by flexitarianism, which is on the rise in the country due to concerns about health, […]
The market for plant-based and alt protein continues to thrive in South Korea, where a plant-based Whopper launches into Burger King, and two domestic cell-based companies announce significant developments.
It is not widely known here in Japan that a vegan menu is available at a cafeteria of the government office of this country. That cafeteria is named “Kishocho Syokudo” and is based at the […]
A recent study shows that oat drinks sales increased at above 7% CAGR between 2016 and 2020 and that the market is set to grow at nearly 8% CAGR through 2031. The preference is for […]
The UK’s leading seitan manufacturer, LoveSeitan, has reported a 78 percent increase in demand in 2020 compared to the previous year. The company says demand is continuing to rise and it is on course for […]
The Good Food Institute (GFI) Israel recently provided new consumer market data with vegconomist which shows exceptionally strong growth in the alternative food sector in Israel, and reveals that the growth of the alternative protein […]
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