Veggies crisps – plant derived snacks made from products such as rye, quinoa, corn, lentils, and potato – are free from animal-based products such as flavored meat ingredients, dairy-based flavors, and others. In the global […]
Increased demand for natural and herbal products in the recent past have led to an impressive growth of various medicinal herbs, pushing the research and developments in the medicinal herbs market. The medicinal herbs market […]
According to a new report by BIS Research, the plant-based food and beverage alternatives market is expected to reach $80.43 billion by 2024, rising at a CAGR of 13.82% during the forecast period from 2019 […]
A report on Floral Extract Market expects that the global sales of floral extract will increase 4.5% year-over-year to reach ~US$ 2.3 billion in 2019, primarily driven by shifting consumer preference towards cosmetic and personal […]
The cashew milk market is anticipated to grow at a CAGR of 18.18% to reach US$267.997 million in 2024 from US$98.352 million in 2018. According to a new report by ResearchAndMarkets.com, drivers for the market […]
Pervasive health and wellness trend rubbed off on insoluble fiber market in 2018, with global sales surpassing 650 thousand metric tons. Gains were led by growing consumer awareness, with food & beverages companies capitalizing on […]
As reported by Reuters, the success of California-based Beyond Meat has prompted a growing number of companies to enter the plant-based meat alternative market. With the ever-increasing demand from consumers to reduce their meat consumption […]
A consumer insights report from CB Insights reflects the growing trend in 2019 of corporates beginning to transition to plant protein. In addition, there is an increasing trend for companies now preferring to use the […]
A recently published report on the fruit-infused water market, which includes the global industry analysis 2014-2018 and opportunity assessment 2019-2029, projects that the fruit-infused water is expected to reach US$10 billion by the end of 2019 […]
A recent report from Just Food describes how Spain is one of the market leaders for plant milk consumption, owing partly to its long standing tradition of horchata – a drink made from tiger nuts […]
Pulses are a type of plant in the legume family including 11 types dry beans, lupines, dry broad beans, vetches, dry peas, bambara beans, chickpeas, and lentils. According to the cited report, increased awareness of […]
Worldwide demand for plant-based beverages is estimated to grow by leaps and bounds, on account of consumers’ holistic approach to health and wellness. The demand for plant-based beverages is likely to expand at a CAGR […]
According to a recent market analysis by Allied Market Research, the global market for pea protein will be worth 176 million USD by 2025. This is equivalent to growth of 32.6% in the period 2018-2025, and […]
A recent market analysis by Industry Research has shown that the market for potato protein is expected to reach a volume of 168.47 million US dollars by 2024. This is equivalent to an annual growth […]
According to a recent economic report by QYR Consulting, strong market growth is expected by 2025 for vegan ingredients with good baking properties. This is due to the increasing demand for plant-based bakery products. A […]
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