TV PRESENTER Fearne Cotton is joining a host of celebrities today in backing calls for Britons to go vegan for 24 hours on World Vegan Day. Social media users are being invited to post a short video message explaining why they have been inspired to #GoVegan24.
The legendary English illustrator Gerald Scarfe, world-famous for the Pink-Floyd cover of The Wall, has created a TV spot for vegan sweets brand Katjes, to promote Chocjes – the first vegan chocolate made completely with oat milk. According to the advertising agency responsible for the campaign, the issue is something close to Scarfe’s heart.
Sky News has published a rather critical piece about vegan athlete Lewis Hamilton, who recently said on Instagram that adopting a vegan diet is the “only way to truly save our planet”, and that animal agriculture is the number one cause of climate change. Here we provide the data to back him up.
When Su Hardy set out to launch Mooncup in 2002, she had no idea that 17 years later, the company she founded would be a leading force in tackling the taboo around periods, at the vanguard against single-use plastic, and would have created a third category in the Sanitary Product industry, once monopolised by multinational companies.
German producer Rügenwalder Mühle is now giving its vegetarian / vegan meat alternatives a fresher design; the recipes of the popular products remain unchanged. The revised design is to allow customers to easily differentiate between the vegetarian and vegan products from the company’s meat and organic products on the refrigerated shelf.
A newly developed Swiss app for visualising menus has been developed to help restaurateurs communicate their menus and set new standards for customer-friendliness in the catering industry. With the VISYT app, people with special dietary needs – such as vegans – can also find the right dishes more quickly.
UK frozen food producer Birds Eye has launched a £2 million marketing push on its new range of vegan products including a TV advert featuring comedic veggie vampires. The Green Cuisine range currently consists of frozen burgers, sausages and Swedish meatballs and will target the family dinner market.
“An Opinionated Guide to Vegan London” by blogger and photographer Sara Kiyo Popowa will be published on the 19th September by Hoxton Mini Press, and promises to be a unique and refreshing take on the standard city guide, featuring updated reviews of the most popular vegan London locations with beautiful photography.
The Federation of Indian Animal Protection Organisations is the collective voice of the animal protection movement in India, which protects the interests of animals on a local and national level. FIAPO works in collaboration with members and volunteers in over 70 cities throughout India, hoping to change the lives of animals across the country, through education, research, lobbying, mobilisation, training and direct action. The focus of the FIAPO campaigns is …
The Meatless Farm, a successful alt protein startup originally from the UK and now expanding internationally with their successful sausages and mince products, has called for the meat aisle to be rebranded as the “protein aisle,” to include plant meat products, as the market witnesses several changes and 95% of consumers of plant protein products were recently shown to also be consumers of animal meat.