About vegconomist

Wishing You a Happy Easter from vegconomist
April 14, 2022
Here at vegconomist we will be taking an Easter break from the 15th to the 18th. Next Tuesday…
ProVeg International Partners With vegconomist to Offer Exclusive Insights On Plant-Based Foods
April 8, 2022
Food awareness organisation ProVeg International has teamed up with vegconomist to offer our readers speedy access to the…
Nadja Schulte
Introducing Nadja Schulte, New Head of Sales and Media Solutions
March 8, 2022
It’s time for a review: vegconomist has seen tremendous growth since its inception in the summer of 2018;…
Vegconomist Now Has a New Set of Categories
March 7, 2022
vegconomist launched in July 2018 as the first vegan and global business magazine. After nearly four years, you…
trade fair ISM Cologne
Vegconomist to Attend World’s Leading Sweets & Snacks Trade Fair ISM Cologne
January 28, 2022
The world’s leading confectionery and snacks trade fair ISM Cologne is set to take place from January 30…
Merry Christmas and Best Vegan Wishes From the Team
December 23, 2021
Dear Readers, Thank you for reading vegconomist regularly. We are taking an editorial break from 24.12 to 2.1.22,…

vegconomist news

vegconomist Seeks Content Support in USA
October 5, 2021
Help push the vegan business world forward and reflect market changes in order to inspire further change! We…

vegconomist news

All vegconomist Articles Now Available as Audio Podcasts
August 2, 2021
Since a few weeks ago, you can now listen to all new articles either directly on the website…
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