Plant-based creamery Miyoko has won the first round in its lawsuit against the California Department of Food and Agriculture, in a dispute over labelling. The US district judge for the Northern District of California has […]
Being Black and Vegan is nuanced. First of all, there are many different black ‘peoples’. Are we talking African? Caribbean? Europe or the USA? If you’re talking Caribbean veganism, it could be part of spiritual […]
Dr Jane Goodall, legendary anthropologist and UN Messenger of Peace, has spoken out during the online conference “Pandemics, Wildlife and Intensive Animal Farming“, where she warned EU leaders that “if we don’t start doing things […]
The European Consumer Organisation BEUC has released a report revealing that most Europeans are willing to reduce their meat consumption in favour of plant-based, to aid sustainability in the food sector. It also finds that […]
In the first of a new series of articles on vegan legal issues from an international perspective, contributed by lawyer Ralf Müller-Amenitsch who is kindly compiling the series, we welcome this insightful and informative article […]
Further to last week’s release of the European Commission’s Farm to Fork Strategy, various individuals and companies are speaking out about their disappointment in this policy. Dr. Jeanette Fielding from Upfield, the largest plant-based consumer […]
As we reported last week, the European Commission released its Farm to Fork Strategy under the new European Green Deal, stating an investment of €100 billion for the green transition. ProVeg says that this is […]
The European Commission has released its Farm to Fork Strategy, the flagship initiative under the new European Green Deal, outlining financial support of at least €100 billion over the period 2021-2027 for the green transition, […]
Beyond Meat announces it is partnering with Partnership for a Healthier America (PHA), an organisation founded with Michelle Obama. Tomorrow, Tuesday April 28th April, CEO Ethan Brown will take part in a virtual event with […]
The Rebel Whopper continues to cause controversy on both sides of the Atlantic. Here we update on the Florida lawsuit where BK has now asked the judge to dismiss the fraud claim as vegans “were […]
Recently, the Physicians Committee for Responsible Medicine filed a legal Petition for Rulemaking with the US Surgeon General, Jerome Adams, MD, MPH, demanding the immediate closure of all wet markets nationwide. In addition to the […]
According to The Good Food Institute (GFI), Virginia’s Governor Ralph Northam has vetoed House Bill 119. If passed, the bill would have censored plant-based milk producers from using the word milk on its labels.
A new analysis from Greenpeace is stating that the European Nation (to also include the UK), must drop its meat consumption by 71% by 2030, and by 81% by 2050, in order to tackle animal […]
In a press release published by the Plant Based Foods Association (PBFA), its Executive Director, Michele Simon, calls on Virginia Governor Northam to put consumers first and reject House Bill 119. According to Simon’s statement, […]
Miyoko’s Creamery, the leading vegan brand known for its award-winning dairy alternatives crafted from 100% plants, is introducing a game-changing new cheddar, a pepper jack cheese and a new spreadable oat milk butter. In consumer […]
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