Vegan milk company NüMilk has debuted its almond milk machines in stores, a make-your-own plant-based beverage, free of additives. The machines provide freshly made, organic almond milk at the push of a button, and “made right […]
Italian bioengineer Giuseppe Scionti, with his Spanish startup NovaMeat, has invented the world’s first 3D-printed meat-free steak from vegetable proteins. The steak is said to exactly mimic the texture of beef, and he has plans […]
Tideford Organics has been creating nourishing, delicious, homemade-style soups and sauces with organic ingredients since 1996. They have today announced exciting plans for this coming Veganuary campaign along with a new range.
Trader Joe’s has released new Vegan Jackfruit “Crabless” Cakes nationwide in the US. The newest addition to their expanding vegan range is made from jackfruit, potatoes, cilantro, green onions and celery seeds, with a blend […]
Demand for the Beyond Burger in the USA remains high and has far exceeded all expectations. The PHW Group now announces the launch of the Beyond Meat Burger in Germany. In addition, wholesaler METRO will […]
Tom Oliver is a fresh new British brand in premium food supplements. Their product range brings fresh, innovative, natural raw materials together to benefit overall health and specific conditions. No irradiation. No synthetic enhances or […]
Retail giant Target has recently expanded its vegan range, stocking products from Gardein and Beyond Meat, to name a couple. And now Hodo – the vegan food specialists from California – has joined the party, […]
Katjesgreenfood has announced the first palm oil free US nut butter company, Wild Friends, as latest addition to their portfolio.
Whether the timing is a coincidence, or intentionally planned to coincide, the news that Beyond Burger will be finally available in UK supermarkets comes just a few days after it was announced that their fellows […]
Patchwork Pâté, a Welsh pâté manufacturer established in 1982, has secured £400,000 in funding from HSBC UK to expand its range of artisan pâtés and vegan dishes and install a new product development kitchen.
The delicious NOA taste and rich, creamy enjoyment with fewer calories – this is now possible thanks to NOA Hummus Natur, which contains 30% less fat than ordinary hummus. The irresistible combination of chickpeas, sesame […]
The world-famous bleeding Impossible Burger is now available in 5000 restaurants across the US. It has also just been announced that the burger will sell in retail outlets from 2019.
Whole Foods Market has launched three new limited edition vegan ice-cream flavours for the festive season. Whole Foods is an American store which specialises in healthy and organic produce, is synonymous with healthy-eating in the […]