Steakholder Foods Debuts Plant-Based White Fish and Salmon Products in Israel
Steakholder Foods, a company specializing in alternative protein production and 3D-printing technologies, has introduced its first plant-based white-fish kebabs and salmon patties to retail markets in Israel. These products, under the Green Future (Atid Yarok) brand, are now available at leading vegan specialty outlets across the country. The products are being manufactured by Steakholder’s partner, Bondor Foods, following a successful pilot phase and subsequent commercial scale-up. First full product cycle This product launch represents the company’s first full product cycle, from premix supply to consumer sales. The announcement follows an earlier purchase order made by the company in September 2024, which paved the way for these new products to reach market shelves. Steakholder Foods, founded in 2019, is focused on advancing alternative protein solutions through …