January 21, 2021
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HomeScience

Science

BioTech Foods
Hot Off The Vegan Press

Spanish Government to Invest €5.2M in Cultured Meat Project Led by BioTech Foods

January 19, 2021

The GFI recently said that a ‘new space race for the future of food’ had begun and that regulation for cultured meat in Europe is expected to follow soon behind Singapore. Spain’s BioTech Foods today […]

TurtleTree scientific
Science

TurtleTree Launches Turtle Tree Scientific, Will Help Make Cell-Based Affordable

January 6, 2021

Singaporean cell-based milk company TurtleTree Labs has created an arm called TurtleTree Scientific to produce food-grade growth factors. Cell-based companies are reliant on growth factors, but their high cost means that the industry currently struggles […]

cultured meat cellbased beef
Science

China’s Nanjing Weilai and CellX Raise Multiple Millions for Cell-Based

December 23, 2020

China: the cultivated meat startup previously known as Nanjing Zhouzi has raised CNY 20 million (around USD 3 million) from Matrix Partners China in an angel round, while newly formed CellX has raised an undisclosed […]

Peace of Meat
Hot Off The Vegan Press

Meat-Tech 3D, Producer of 3D Printed Meat, Fully Acquires Peace of Meat

December 9, 2020

Israel’s Meat-Tech 3D, the only publicly listed producer of cultured meat, invested an initial $1million in the cultured fat producer this October as part of a planned full acquisition which has taken place today. Meat-Tech […]

SavorEat investments
Hot Off The Vegan Press

SavorEat Floats on Tel Aviv Stock Exchange, Raises $13M for its 3D Printed Meat

December 3, 2020

SavorEat, an Israeli producer of meat alternatives that recreate the experience, taste and texture of meat through the use of a “revolutionary chef robot” and proprietary 3D printing technology, has raised NIS 42.6 million – […]

Solar Foods
Science

Finland: “Protein From Thin Air” by Solar Foods Gets Commercial Go-Ahead

December 3, 2020

The Finnish foodtech startup Solar Foods produces nutrition from thin air. What sounds like science fiction is expected to be ready for the market by end of 2022, as the €8.6 million research project has […]

LIALT
Science

Mexican Company LIALT Eliminates Animal Testing Through 3D Fabrics

December 1, 2020

The Laboratory for Alternative Research (LIALT) was created in 2017 to eliminate the mistreatment, suffering and death of animals used for the toxicological evaluation of all types of products used for human consumption, including chemicals, […]

Aleph Farms unveils prototype of first commercial cultivated steak product
Science

Aleph Farms Reveals Prototype of First Commercial Cultivated Steak

November 18, 2020

Aleph Farms Ltd announces it is heading towards the availability of its thin-cut beef steaks suitable for mass cultivation. The prototype of its commercial product will be first introduced at the Asia-Pacific Agri-Food Innovation Summit […]

lushprize-logo
Fashion & Beauty

Can Big Data Replace Animal Testing?

November 18, 2020

The retail cosmetics company Lush, whose beauty products are mostly vegan, introduced the Lush Award in 2012 to support non-animal toxicology testing. This year, for the first time in its history, three of the nine […]

Geltor
Companies & Portraits

Biotechnology Pioneer Dr. Doug Cameron Joins Geltor Following $91.3M Raise

November 17, 2020

Biodesign company Geltor, Inc. announces the addition to its Board of Directors a Dr. Douglas Cameron, Previously Director of Biotechnology and Chief Scientist at Cargill. Despite the Cargill connection, the company states that Dr Cameron […]

Redefine Meat Facebook
Science

Redefine Meat on Why 3D Printing is Best-Placed to Replicate Animal Meat

November 12, 2020

Daniel Dikovsky, Head of Innovation and Technology at Redefine Meat, explains why the inherent advantages of 3D printing make it a perfect fit for solving some of the most complex challenges in replacing animals as […]

Moolec Science molecular farming
Companies & Portraits

Moolec Science: Using Molecular Farming to Make Alternative Proteins

November 9, 2020

Moolec Science is working on developing meat substitutes through “molecular farming” — the use of plant cells to produce large quantities of a substance from proteins. Previously, this technology was mostly used in the pharmaceutical […]

the-protein-brewery
Hot Off The Vegan Press

Dutch Fermentation Specialist ‘The Protein Brewery’ Raises €22M to Feed the World With Fungi

November 5, 2020

The Protein Brewery, a developer of sustainable, fermented proteins, announces a €22M Series A investment round led by Novo Growth. Referring to themselves as “masters in brewing proteins”, the Dutch scientists focus on integrating animal-free […]

Science

Meat Tech 3D – World’s First Publicly Listed Cultivated Meat Firm – Announces $7 Million Funding Round

November 4, 2020

Meat-Tech 3D Ltd. (TASE: MEAT), a developer of industrial-scale cultivated meat production technologies based on advanced 3D bioprinting, today announces that it has closed a fundraising round of $7 million. Yesterday we reported that the […]

MeaTech
Hot Off The Vegan Press

World’s Only Public Cultivated Meat Company, Meat-Tech 3D, Files for IPO in USA

November 2, 2020

Meat-Tech 3D, an Israeli company working on developing 3D-printed cultivated meat, has announced that it is filing for a US IPO. The company has already been traded on the Tel Aviv Stock Exchange for a […]

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Popular Posts

Business Wire

  • Europe Plant Protein Market (2020 to 2025) – Featuring DSM Corporation, Archer Daniels Midland & Kerry Group Among Others – ResearchAndMarkets.com

    January 21, 2021
    DUBLIN–(BUSINESS WIRE)–The “Europe Plant Protein Market (2020 – 2025)” report has been added to ResearchAndMarkets.com’s offering. The Europe plant protein market size is $2,248 Million in 2019, growing at a CAGR of 5.4% during the [...]
  • Worldwide Oat Milk Market to 2027 – Rising Popularity of Novel Functional Beverages Presents Opportunities – ResearchAndMarkets.com

    January 21, 2021
    DUBLIN–(BUSINESS WIRE)–The “Oat Milk Market by Source, Flavor, Packaging Form, and Distribution Channel: Global Opportunity Analysis and Industry Forecast, 2021-2027” report has been added to ResearchAndMarkets.com’s offering. Oat milk is a modern emergent in the [...]
  • Dairy Alternatives Market by Product Type, Source and Distribution Channel – Global Forecast To 2027 – ResearchAndMarkets.com

    January 21, 2021
    DUBLIN–(BUSINESS WIRE)–The “Dairy Alternatives Market by Product Type (Plant Milk, Cheese, Yogurt, Butter, Ice Cream), Source (Almond Protein, Soy Protein, Wheat Protein), and Distribution Channel (Business to Business and Business to Customers) – Global Forecast [...]
  • As New Year Begins, vKind™ is Supporting Veganuary, with Go-To Resources for Consumers Shifting to a Plant-Based, Vegan Lifestyle

    January 21, 2021
    Finding vegan products, professionals and resources is only a click away TEMPE, Ariz.–(BUSINESS WIRE)–#Veganuary–Founders of the online vegan platform vKind™ announced Tuesday that the site has seen fast growth over the past few months as [...]
  • Outlook on the Seaweed Snacks Global Market to 2027 – Opportunity Analysis and Industry Forecast – ResearchAndMarkets.com

    January 21, 2021
    DUBLIN–(BUSINESS WIRE)–The “Seaweed Snacks Market by Type, Source, and Distribution Channel: Global Opportunity Analysis and Industry Forecast, 2021-2027” report has been added to ResearchAndMarkets.com’s offering. The seaweed snacks market was valued at $1,321.20 million in [...]
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The vegconomist-newsletter:
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Subscribe for the vegconomist-newsletter and regularly receive the most important news from the vegan business world.

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information for decision-makers

Subscribe for the vegconomist-newsletter and regularly receive the most important news from the vegan business world.

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