The new start-up VeganNation has recently founded its own cryptocurrency, known as VeganCoin Tokens. The company’s goal is to have a positive impact on society and to establish a vegan-friendly “sharing economy”. This goal will […]
The British company Vegan Vend is an innovative start-up whose business idea is to sell vegan snacks from a vending machine. A little earlier this year, one of these vending machines was successfully introduced in […]
Egg alternatives are becoming more and more popular. A recent report by “Future Market Insights” predicted annual growth of 5.8 percent for the market for egg replacement products. The American start-up “JUST Foods” has now […]
The American start-up “JUST” from San Francisco has been offering vegan products for some time. In addition to vegan cookie dough, the company is also working on cultivated meat (Clean Meat). This year, the company […]
The London-based company “Mylkman” combines a classic milk delivery service with the vegan trend. The company delivers fresh, plant-based milk drinks to its customers every morning. After use, the empty glass bottles can simply be […]
The new American start-up Geltor specialises in animal-free, plant-based gelatine, and is researching new biotechnological alternatives for this purpose. Geltor has set itself the goal of completely replacing conventional animal gelatine by 2020, and has […]
The “Green Garden Bakery” in the Heritage Park in North Minneapolis is a project by the young “Teenage Vegan Bakers”, who are implementing their vegan business idea in their home town. They have been offering […]
Following last Friday’s report on REBBL’s adaptogenic anti-stress drink, it has been announced that the company can look forward to receiving £20 million in benefits. This capital will be provided by CAVU Venture Partners.
A new handbag brand called “livin’ the MAD life” has been launched in Florida, selling animal-free, sustainable and vegan handbags. Behind the company is a mother-daughter team who are committed to attractive designs and animal-free […]
No eggs, no milk, no genetic engineering and no artificial flavours or corn syrup – that’s how the new cookie dough from “Just” is presented. The American start-up from San Francisco is expanding its product […]
The Californian company “Before the Butcher” is developing a new soy-based vegan burger with a taste and texture based on its meaty counterparts.
Purple Carrot, the American company specializing in plant-based ready meals, recently received $4 million in additional investment capital from the large US retail group Fresh Del Monte. Fresh Del Monte is now counting on the […]
San Francisco-based start-up Ample Foods, which specializes in drinkable meal-replacement products, recently won a new investor. The company has consequently increased its capital reserves by more than half. The venture capital investor Slow Ventures became […]