Estonia-based Veganic will be showcasing its latest innovations at SIAL Paris 2024. The company, which prides itself on using only natural ingredients without artificial additives, is focused on providing business customers and consumers with delicious, healthy alternatives to traditional meat products.
Veganic’s flagship product, “THE SOURCE,” is a whole-cut vegan meat, made from “only 10 pure ingredients”, avoiding extrusion machines and heavy processing. By emphasizing clean plant power, Veganic aims to set itself apart in the plant-based market, catering to health-conscious consumers seeking both flavor and nutrition.
At SIAL, Veganic will introduce attendees to a variety of products derived from “THE SOURCE”. These include:
- Plant-Based Prime Filet: Made from a blend of wheat, lentil, and pea protein, this filet offers 29 grams of protein per serving. Free from soy and artificial additives, it’s designed for those who want to reduce meat consumption without compromising on protein intake.
- Plant-Based Red Curry: A Thai-inspired dish featuring plant-based meat chunks in a tomato sauce with ginger and garlic.
- Plant-Based Beefy Bourguignon: A vegan take on the classic French dish, featuring beefy chunks, mini potatoes, carrots, and pearl onions in a red wine sauce; with 21 grams of protein per serving.
- Plant-Based English Roast Beef: This product reimagines a traditional English favorite with a plant-based twist.
For business customers, Veganic offers ready and packed products for distribution in retail chains, products in big packaging for restaurants, hotels, ships, and planes, private label production options, and large whole product pieces for custom processing (slicing, dicing, shredding) to meet customer preferences.
Veganic invites industry professionals to visit their booth at SIAL to explore the full range of their products, discuss partnership opportunities and be part of their journey toward redefining plant-based eating.
