Japanese Airline ANA to Offer New Vegan and Vegetarian Meals
All Nippon Airways (ANA) announces a new vegan and vegetarian meal offer on all international routes from Japan. The company explains that the expansion comes in response to consumer demand for alternative meals on international flights. The new menu has been created by ANA chefs in collaboration with Chef Hideki Takayama, a world-renowned French chef who has won the Bocuse d’Or International Culinary Competition in Asia-Pacific twice. The vegan in-flight offering features green curry with rice as a main dish and a cauliflower and tofu mousse with a spring roll with Tonburi dressing as a side dish. The chefs created a celeriac mouse served over a tortilla and a tofu lasagna as the main plate for vegetarians. The new menu includes a gluten-free option that …