An American Heart Association Meeting Report released last week summarises findings from studies of how plant-based diets affect humans. The specialists conclude that, “Adding high-quality plant-based foods to diet decreases risk of deaths from heart disease and other causes.”
Impossible Foods Achieves American Heart Association’s Heart-Check for Beef Lite
Impossible Foods’ newest product, Impossible Beef Lite, has successfully secured certification from the American Heart Association’s Heart-Check Food Certification Program. This certification marks Impossible Beef Lite as the second plant-based meat product certified by the American Heart Association, following Beyond Meat’s Beyond Steak, which received the certification in May. Health considerations are increasingly influencing consumer choices, with shoppers seeking healthier options to support their well-being and prevent lifestyle-related health issues. The American Heart Association’s Heart-Check mark is an easy way for consumers to identify more heart-healthy options. The American Heart Association recommends reducing saturated fats and eliminating trans fats from diets to lower the risk of cardiovascular diseases. Impossible Beef Lite meets these guidelines with its low saturated fat content, zero trans fat, zero cholesterol, …