Bühler Innovation Centre

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Company News

Givaudan and Buhler Jointly Open Protein Innovation Centre in Singapore

As previously announced last February, Givaudan and Buhler have this week jointly opened the new APAC Protein Innovation Centre, located at Givaudan’s Woodlands site in Singapore, to enable “agile” plant-based product development on a global scale. The Protein Innovation Centre in Singapore welcomes food processing companies, startups and researchers from across the Asia-Pacific region. There, they can work together to develop plant-based foods that offer culinary experiences. The centre combines the pilot technology of Bühler’s extrusion and processing facilities with Givaudan’s new culinary facilities and its world-leading knowledge in flavour, taste, ingredients and product development. The Protein Innovation Centre is equipped with a pilot-scale wet and dry extruder, a state-of-the-art kitchen for product development, storage facilities, meeting rooms and a viewing area where visitors can …

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