Comprital

Comprital

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Company News

Comprital Showcases Vegan Advancements in Gelato and Pastry at SIGEP 2025

Comprital, a prominent supplier of ingredients for gelato and pastry, is set to commemorate its 40th anniversary at SIGEP 2025, held in Rimini, Italy, from January 18 to 22. In addition to celebrating this milestone, the company will also honor the 70th anniversary of La Preferita, an artisanal gelato brand it acquired in 2016. The company will present several new solutions at the event, reflecting its dedication to addressing trends such as convenience, seasonality, and dietary inclusivity. One of the new launches is the Fruit Base Dolce Asporto, a gelato base specifically designed for fruit flavors. Building on the success of the previous Dolce Asporto line introduced in 2024, this variant is formulated for take-away gelato. It can be used at room temperature and is …

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Italy's Comprital has launched a new product line called of PURE VEGAN for ice cream manufacturers that believe vegan and lactose intolerance consumers should not have to compromise on taste.

Image courtesy of Comprital

Sweets & Snacks

Comprital Unveils PURE VEGAN Line for Ethical and Lactose-Free Ice Cream

Italy’s Comprital, a leading innovator in the ice cream and pastry ingredients market, has launched a new product line called PURE VEGAN for ice cream manufacturers who believe that vegan and lactose-intolerant consumers should not compromise on taste. The range includes three clean-label, lactose-free bases: PURE VEGAN P.Z., designed to be flavored with only sugar pastes; PURE VEGAN P.G., intended to be flavored only with fat pastes; and PURE VEGAN CHOCOLATE, a base with high percentages of chocolate powder and low-fat cocoa powder. PURE VEGAN features natural ingredients such as cane sugar and fibers, including chicory, citrus, and bamboo, and contains zero artificial flavorings. According to the company’s R&D team, the line’s three technically different bases were designed to ensure an “authentic and satisfying experience” …

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