Vegan Butter Toffee Ice Cream

©Frankie & Jo's

Food & Beverage

Miyoko’s Creamery and Frankie & Jo’s Bring Back Exclusive Holiday Ice Cream

Miyoko’s Creamery and Seattle ice cream shop Frankie & Jo’s announce the return of their exclusive holiday ice cream collaboration featuring Miyoko’s award-winning butter.  Toffee and more Launching December 1st, the new vegan Butter Toffee and Chocolate Ice Cream includes caramel ice cream swirled with bite-sized butter toffee bars dipped in dark chocolate. The unique flavor is made from Miyoko’s cultured vegan butter, a premium dairy-free butter used by top chefs throughout the country.  The new pint collaboration, which runs through the month of December, will be available at all Seattle locations of Frankie & Jo’s as well as through nationwide US shipping on Miyoko’s website.  Artisan ice cream Frankie & Jo’s is a popular plant-based ice cream shop with three store locations in Seattle, …


Frankie & Jo's Ice Cream Miyoko's

©Frankie & Jo's Ice Cream

Products & Launches

Seattle Ice Cream Brand Frankie & Jo’s Partners with Miyoko’s Creamery for Plant-Based Scoop

In partnership with Miyoko’s Creamery, Seattle-based ice cream brand Frankie & Jo’s has launched a new vegan ice cream flavor. Miyoko’s Butter Toffee & Chocolate ice cream features creamy caramel and bite-sized butter toffee bars, made with Miyoko’s cultured vegan butter, that are dipped in rich dark chocolate.  “Miyoko’s creamery is transforming the animal-free future of dairy and shares our vision of reducing our dependence on animals for our food, our traditions, and our daily lives” Like all its plant-based flavors, the ice cream is available to ship across the US as well as being available in Frankie & Jo’s Seattle-based shops. The ice cream specialist is encouraging customers to use the code “PLANTMAGIC” on Miyoko’s site to get 10% off orders for the month …