Indian plant milk producer Goodmylk, whose existing portfolio consists of nut- and and oat-based milks, vegan mayonnaise, chocolate, vegan butter and peanut curd, announces it is entering the cheese alternative market with a vegan cheddar product. In January 2020 the startup raised INR 3 cr – the equivalent of over $400,000, in its second seed round.
India’s Goodmylk Rebrands to One Good as it Expands Range
India’s Goodmylk (not to be confused with Californian brand Goodmylk Co.) has changed its name to One Good as it continues to expand beyond alt-milk products into other plant-based alternatives. One Good’s current range features plant-based cheeses, dressings, yogurts, and more. In March, the company entered a new category when it acquired plant-based nutrition brand PRO2FIT, and it has announced plans to further expand its offerings in the wake of the name change. It is not yet clear what new products are in the pipeline. Making alt-dairy more accessible Last September, One Good raised $1 million in an extension of its seed funding round. The company said it would use the funding to expand its range and increase distribution, making alt-dairy products more accessible across …
