update 9th Feb: Grill’d contacted us to note “we can’t say ‘fully plant-based’ either as we do still have dairy products” – the menu states also that some eggs are involved in the buns – nutritional info can be found here Grill’d, an Australian restaurant chain with a focus on healthy burgers, announces it has fully veganized two of it locations in Sydney and Melbourne. The Crown St Darlinghurst and Collingwood locations will now serve a vegan menu entailing 23 fully plant-based options. “It’s a real milestone moment for the Australian plant-based food industry,” Allen Zelden The stores have been fully renovated to reflect the new vegan direction and will serve a menu including a huge range of Impossible Burgers, the Grill’d mushroom-based Fable range …
Michelin star chef Heston Blumenthal has created a plant-based burger for Australian healthy burger chain Grill’d. The burger uses a mushroom-based patty made by alt-meat brand Fable Food, also based in Australia.
