HARI&CO Launches Plant-Based Keftas Made From French Legumes
HARI&CO, a French company making plant-based products from legumes, has announced the launch of its new meat-free keftas. Inspired by the popular Moroccan dish made from minced meat and spices, the keftas are suitable for use in kebabs, sandwiches, and appetizers. They are made from legumes grown in France and are additive-free, with ingredients including pea protein, wheat protein, onions, tomatoes, and spices. The keftas reportedly contain 20g of protein per 100g and have received a score of 90/100 on Yuka, an app that scans food and cosmetic products to rate their health impact. Additionally, they have a Nutriscore of A and have gained V-Label certification. Helping French people eat more sustainably The new launch comes just weeks after it was revealed that HARI&CO had …