Hello Plant Foods

hello plant foods' vegan foie gras served on a wooden board

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Company News

Hello Plant Foods Expects to Almost Quadruple YOY Sales of Vegan Foie Gras Hello Fuah! Over Xmas Season

Hello Plant Foods, a Spanish company specialising in the production of vegan foie gras, has announced that it expects to sell more than 110,000 units of its vegan Hello Fuah! during the coming Christmas season. This is almost four times the sales figures of last Christmas, when upon the launch of the product it managed to reach the figure of 30,000 units sold in one month. Throughout the Christmas campaign, Fuah! will be available in around 1,000 points of sale across various supermarket chains, distributors, specialised shops and restaurants. Following significant retail success in its domestic market, this year Hello Plant Foods has begun a process of international expansion and in recent months has managed to penetrate 3 key markets: Germany, France and Poland, and …

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Retail & E-Commerce

Hello Plant Foods Continues its Success Story With Hello Fuah! Expanding into 170 Alimerka Supermarkets

Spain’s Hello Plant Foods, a producer of vegetable foie gras, expands into 170 Alimerka supermarkets in Asturias, Cantabria, Castilla y León, and Galicia.  Hello Plant Foods’ vegan foie gras offers the same organoleptic characteristics as animal foie gras, giving it a virtually identical taste and texture according to the brand. Currently, the company has a production capacity of 4 million Fuah! units per year, which is equivalent to 15,000 units per day. Sold out in 12 hours In December of last year, Hello Plant Foods launched Hello Fuah!, billed as a “hyper-realistic” vegan foie gras alternative, in Alcampo hypermarkets and specialized vegan food stores across Spain. After only after 12 hours all the SKUs had sold out, exceeding the startup’s expectations and causing the company …

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hello plant foods' vegan foie gras served on a wooden board

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Meat- and Fish Alternatives

Vegan Foie Gras Hello Fuah! Sells Out Within 12 Hours After Spanish Launch

At the beginning of December, the Spanish plant-based meat producer Hello Plant Foods launched Hello Fuah!, a “hyper-realistic” vegan foie gras alternative across Spain. The company’s launch strategy for the holiday season consisted of 5,000 units distributed in supermarkets and specialty vegan stores. But only after 12 hours all the SKUs were sold, said Hello Plant Foods’ founder, Javier Fernández, to El Mundo. The success of the100% plant-based pâté exceeded the startup’s expectations as orders kept coming, causing the company to multiply its production sixfold. “The plan was to put 5,000 units in Alcampo hypermarkets and vegan stores, but after the great reception and the number of requests for pre-reservations, we have had to launch some 30,000 units,” said Fernández. 500 selling points Hello Plant Foods’ R&D department …

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6 hello plant foods vegan foie products piled up on top of a table

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Products & Launches

Hello Plant Foods Launches “Hyper-Realistic” Vegan Foie Gras Across Spain

Hello Plant Foods, a Spanish plant-based meat producer, announced the launch of Hello Fuah!, a vegan foie gras alternative, in Alcampo hypermarkets and specialized vegan food stores across Spain. The company states that this new gastronomic and technological innovation will revolutionise Spain’s foie gras market, where there are no alternatives besides Nestlé’s vegan foie gras limited edition. Javier Fernández, committed to a healthy and sustainable diet, started Hello Plant Foods in 2021 to develop vegan products that mimic animal meat’s organoleptic properties. Hello Burger Healthy was the company’s first product, soon joined by Hello Bacon. Hello Fuah! marks the newest addition to the brand’s animal-free meat portfolio. “Hello Fuah! will become the category’s benchmark product and will be available throughout the year,” says Fernández. A hyper-realistic …

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Hello Burger

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Products & Launches

Hello Burger Launches in Spain Claiming to Be the Vegan Burger With the Fewest Ingredients in the World

Hello Plant Foods, specialising in the production of 100% plant-based meat, is entering the Spanish market with the Hello Burger, which according to the company is “the first fully plant-based burger made with the lowest number of ingredients in the world (only ten)”. In a press release, the company claims that the quality of its burger “has enabled Hello Plant to get top chefs, influencers and investors interested in supporting the company.” In a matter of just three months, the company has managed to position itself in the professional channel (restaurants, cafeterias and hotels) in more than 200 points of sale throughout Spain, and its forecasts predict that this figure will multiply exponentially in the coming months to reach some 600 points of sale by …

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