High Peaks, The all-natural, plant-based sausage brand from New York, has announced that it is launching four new flavurs: Italian Style, Sweet Apple, Wild Mushroom, and Sunrise Trail Mix, at its first attendance at Expo West, on the 3rd – 7th this March in California, USA.
High Peaks
High Peaks Plant-Based Sausage Launches in US
High Peaks, a new plantbased sausage brand based in New York, announces today its launch in the US to meet the increased demand for natural meat alternatives. The brand will debut with four flavors and will be available in several regions, with plans to continue retail expansion throughout 2020.