Honestly Tasty: “We Want to Become the Leading Producer of High-Quality Plant-Based Cheese”
London’s Honestly Tasty has built up a fiercely loyal fanbase (there are vegan Facebook groups sharing tips on which stores to run to ASAP to stock up) with its delicious plant-based cheeses with names like Shamembert, Bree, Veganzola, and Herbivoursin – a few of which had to be renamed following cease and desist orders from their originals! This artisan brand received funding from Veg Capital last June and since then has gone from strength to strength, securing listings at Ocado, Planet Organic, more than 70 independent stores, and most recently at 166 Marks and Spencer stores nationwide with its Blue, Shamembert, and Bree. If you’re in the UK, we cannot recommend the Blue highly enough. HT says, “.. if something so simple as cheese is …
