PizzaPilgrims

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Food Service

Julienne Bruno Partners with Pizza Pilgrims to Bring Artisan Vegan Cheese to Pizzas UK-Wide

Vegan cheese producer Julienne Bruno announces it has partnered with UK pizza chain Pizza Pilgrims, which operates 20 pizzerias across the UK, to add its SUPERSTRACCIA® as a topping for the Marg Extra-Extra and as a plant-based substitute to dairy on all pizzas.  Julienne Bruno, whose portfolio currently consists of Collection 01 — Burrella, Crematta, and Superstraccia — has seen consistent success since raising £5 million last year, reporting a huge quarterly growth rate of over 300% this January then expanding into Ocado and Gail’s bakeries in the UK. Its produce was developed by an international team of chefs: Albert Adria (with multiple Michelin Star awards, previously Head of Creativity at El Bulli) is Head of Product Development; Chi San (previously Head of Food for …

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JULIENNE BRUNO and Gail's partner to launch a salad featuring SUPERSTRACCIA

Image courtesy of JULIENNE BRUNO

Food Service

JULIENNE BRUNO Introduces Vegan Cheese SUPERSTRACCIA in Gail’s Stores Across the UK

London-based innovator JULIENNE BRUNO announces a new food service partnership with famous UK bakery Gail’s. Through the collaboration, JULIENNE BRUNO introduces its vegan cheese SUPERSTRACCIA across the country, and Gail‘s expands its menu by adding its first plant-based meal featuring vegan cheese. The new dish — Courgette and Muhammara Salad — has already been launched at Gail’s 107 locations nationwide. The salad combines courgette, lemon juice, oregano, peas, rocket, Kalamata olives, SUPERSTRACCIA, and Muhammara, a Middle Eastern dip made with pepper, walnuts, and cumin. “Our idea is simple, create products that are so good, they stand up in their own right. Working with such a loved foodie brand as Gail’s really supports this and signals the start of a new conversation when it comes to original products made with plants,” commented …

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JULIENNE BRUNO vegan cheese range

Image courtesy of JULIENNE BRUNO

Products & Launches

Ocado is First Supermarket to List JULIENNE BRUNO’s Vegan Cheese Range

London-based vegan cheese producer JULIENNE BRUNO announces that Ocado.com becomes the first supermarket to list the company’s entire vegan cheese range. Customers nationwide can now find the brand’s products at one of the world’s largest dedicated online supermarkets. Axel Katalan, a food lover passionate about recreating dairy and meat options, founded JULIENNE BRUNO in 2020. But rather than imitate or compare, the plant-based brand offers a different perspective on food, creating familiar but new products for people to enjoy.  “This is a dream come true. When we set out to build the JULIENNE BRUNO brand, Ocado Retail was on the top of our aspirational list and thus we are so proud to announce this landmark partnership with them,” commented Axel Katalan. A first choice, not an alternative …

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JULIENNE BRUNO

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Cheese Alternatives

JULIENNE BRUNO Sees 300%+ Growth After Securing Listings at Harrods and More

London-based vegan cheese producer JULIENNE BRUNO has reported a huge quarterly growth rate of over 300% as it announces new partnerships. The brand’s cheeses are now available to purchase from the Fresh Market Hall at luxury London department store Harrods, and are also featured in the vegan afternoon tea served in the Harrods Tea Rooms. The store’s pastry chef, Philip Khoury, has described the cheeses as “a rare stroke of gastronomic ingenuity”. JULIENNE BRUNO has also announced partnerships with pizza chains Pizza Pilgrims and Mamma Dough, which both began serving menu items made with the cheeses this week. Pizza Pilgrims founder James Elliot said JULIENNE’S products were “hands down the best plant-based cheese range we’ve tasted”. “A huge milestone” In November, JULIENNE BRUNO raised £5 …

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