Konscious Foods Launches ‘First-Ever’ Frozen Plant-Based Sushi and Onigiri
Vancouver food company Konscious Foods announces the launch of what it calls the “first-ever” plant-based frozen sushi and onigiri. Created in partnership with Protein Industries Canada (PIC), Merit Foods, and Canadian Pacifico Seaweeds, the new products are now available at Whole Foods Markets and Choices Markets in Vancouver, with more varieties and retail locations being added. The new line consists of eight products, with four sushi and four onigiri rolls. Konscious says the items are made from non-GMO ingredients, and provide convenient and healthy snacks or meals. Konscious plant-based seafood alternatives are also available for restaurants, caterers and other commercial services. “At Konscious, our chefs create plant-based seafood that people can choose over traditional options for their own health and the health of the planet,” …