Amsterdam-based startup Meatable announces it has secured a further US$ 10 million in seed funding to develop its pork prototype, bringing its total investment to $13 million. The cultured meat company says that with new technology it will be able to cultivate its product at scale and should be ready to launch in summer of 2020.
Meatable Jointly Secures €1M for Cultivated Meat Scaffolding R&D
A Dutch consortium of businesses and academia, including cultivated meat pioneer Meatable, DSM, VIVOLTA, and TU Delft, has been awarded the Open Technology Programme by the Dutch Research Council (NWO). The programme will grant the consortium €1 million to fund a five-year research project using protein-based biopolymers such as elastin-like polypeptides (ELPs) for food and healthcare applications, including soft tissue repair. According to Meatable, ELPs have the potential to create the scaffolds necessary for developing cultivated meat products, including whole cuts. Creating synthetic biopolymer prototypes TU Delft’s professors, Dr. Gijsje Koenderink and Dr. Jean-Marc Daran, will lead the research project to study the scalability and cost-effectiveness of ELPs and non-animal-derived collagen. Participants companies DSM and VIVOLTA will add their “world-class biotechnology competence,” which is critical …