Notorious Nooch Co. has launched what it claims is the UK’s first naturally flavoured nutritional yeast. It’s available in two flavours — Smokey Bacon and Cheesy Immature. The company was co-founded by Stephen Wildish, author of the vegan guide How To Vegan.
Global Market for Nooch to Soar to Almost $1Billion
Nutritional yeast, known colloquially as nooch, has reached a global market size of $428.1 million according to a new report, and is set to more than double in the next ten years, reaching almost a billion, at US$999.5 million. Nutritional yeast, an inactivated yeast usually made from saccharomyces cerevisiae, has been widely used by vegans as a cheese replacement, for added umami flavour or use in sauces. Nooch offers several potential health benefits, ranging from lower cholesterol to protein from cellular damage, and contains high amounts of vitamin B12, often lacking in the plant-based diet. Nooch in the mainstream Countless brands around the world are producing nooch in flake format to be sprinkled on pastas, salads, or any food as a parmesan-style alternative. One of …
