Abbot’s Butcher, the Orange County producer of premium plant-based meats, has announced the national launch of its Slow Roasted Chick’n, Savory Ground “Beef” and Spanish Smoked “Chorizo” into more than 360 Sprouts Farmers Markets stores. The popular vegan meat company has also this week earned its Women’s Business Enterprise National Council (WBENC) certification.
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Fry Family Foods Donates 5000 Plant-Based Burgers to Homeless
Fry Family Foods announces it is partnering with Second Harvest Food Bank of Orange County to provide 5,000 plant-based burgers to people in Southern California who are struggling with hunger and homelessness.