Organic Oatmilk

©So Delicious Dairy Free

Products & Launches

Danone’s So Delicious Enters Oatmilk Category with New Organic Oatmilk

So Delicious Dairy Free, a subsidiary of Danone North America, announces it is launching new Organic Oatmilk – the brand’s first foray into the booming oatmilk category.  Created to meet increasing consumer demand for oatmilk beverages, So Delicious Dairy Free Organic Oatmilk is made with organic oats and other ingredients, and comes in two varieties: Original and Extra Creamy.  According to So Delicious, oatmilk continues to be one of the most popular plant-based beverages, with YOY sales growing by over 50% in June 2022. The new Organic Oatmilk is described as a rich and creamy product meant to be enjoyed in coffees, smoothies or virtually any recipe. The product is Certified Organic, gluten-free, and Non-GMO Project Verified, as well as certified vegan by Vegan Action, and …

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Plant-based creamers

© Danone North America

Products & Launches

Danone North America Launches Plant-Based Creamers Made From Almond & Coconut

Danone North America has introduced two new plant-based creamers under its alt dairy brands Silk and So Delicious. Silk is North America’s top-selling non-dairy creamer brand, and was the first to enter the category in 2018. Now, the company has expanded its range with Mocha Almond Creamer. Claimed to be the first non-seasonal plant-based mocha creamer, the product is described as “smooth, lusciously creamy, and bursting with chocolate-y flavor”. “Silk continues to bring variety to consumers who are seeking new flavors to enjoy in their coffee, and the delicious chocolate flavor of new Mocha Almond Creamer is an exciting new way for plant-based consumers to savor their coffee and their day,” said Kallie Goodwin, Vice President of Traditional Creamers at Danone North America. Reimagined creamers …

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Eclipse Dairy-Free Ice Cream

©Eclipse Foods

Food & Beverage

Eclipse Foods to Grow Retail Footprint by 35% With Expansion Into 130+ Stores

Eclipse Foods, creators of dairy-like plant-based ice cream, announces the brand will expand to over 130 US stores, increasing its retail presence by 35% in March.  Building on last year’s expansion, which saw Eclipse debut in Whole Foods Markets throughout Northern California, the new rollout will bring Eclipse’s acclaimed ice cream to new stores including: Safeway Albertsons, Safeway Vons, and Safeway Pavilions (Southern California), Nugget Market (Northern California), and Harmon’s (Utah.) Best-selling flavors such as Cookie Butter, Dark Side of the Spoon, Mint Chip and Caramel Butter Pecan will be sold at all of the new locations, the company says. “Impossible Foods of Ice Cream” The rollout continues a path of rapid growth for Eclipse,  which makes premium plant-based ice cream that is indistinguishable from …

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So Delicious Botanicals

©So Delicious

Products & Launches

So Delicious Launches Coconutmilk Yogurts With Botanical Extracts

A week after the news of its upcoming Wondermilk ice cream products, created to offer the same characteristics of dairy; Danone subsidiary So Delicious announces a new line of Coconutmilk Yogurt Alternatives with Botanical Extracts.  So Delicious Yogurt Alternative with Botanical Extracts contain live and active cultures, organic coconut, 7-8g of sugar, and no artificial sweeteners or preservatives. The company states that each purchase helps to support coconut farmers in the Philippines through the Good People Loop. The products initially launch in three flavors: Strawberry with Elderberry Extract– A combination of strawberry flavor and botanical elderberry extract Mango with Ginger and Turmeric Extracts– Mango flavor plus botanical ginger and turmeric extracts  Mixed Berry with Chamomile Extract– Mixed berry flavor and botanical chamomile extract “Here at …

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So Delicious Wondermilk Ice Cream Pints

©So Delicious

Products & Launches

So Delicious Preparing to Launch “Dairy-Like” Wondermilk Ice Cream

Coming this month, So Delicious Dairy Free is releasing Wondermilk ice cream pints, novelty cones and milks that are designed to taste like real dairy.  Using new technology that emulates the precise flavor and texture properties of animal-based dairy, So Delicious – a subsidiary of Danone North America – wants to appeal to consumers who avoid plant-based milks because of taste.  The Wondermilk ice cream line features pints in five flavors: Vanilla, Chocolate Cocoa Chip, Strawberry, Cookies & Creme and Buttery Pecan. Wondermilk will also debut specialty sundae cones in two flavors: Vanilla Peanut Sundae and Salted Caramel Sundae.  Beginning in February, Wondermilk’s dairy-free milk beverage line will launch in whole fat and 2% reduced-fat varieties.  De-coding the taste of dairy Unlike most plant-based milks, …

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Variety of ice cream scoops in cones with chocolate, vanilla and strawberry

© fahrwasser - stock.adobe.com

Food & Beverage

Special Report: Phenomenal Growth in Vegan Ice-Cream

A report of the most important trends between 2018-2022 by Technavio observed that over the last decade, the number of people preferring vegan diets has increased by 300%, and identified the global vegan ice cream market as a key market trend which is expected to continue to its growth within this period. The vegan ice-cream market will reach $2.45 billion by 2027 according to a further report by OpenPR, which predicted that “Towards the end of 2027, the global consumption of plant-based ice-creams will reach 500 thousand tonnes”

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