The Spare Food Co. Debuts Spare Starter Made From Upcycled Farm Produce
The Spare Food Co., a company dedicated to tackling food waste through upcycling, has launched its latest product, Spare Starter, a versatile plant-based ingredient blend with a range of applications. Spare Starter can partially substitute animal protein in dishes like burgers and meatballs, aligning with the growing trend of plant-forward diets. Spare Starter uses surplus farm produce to turn quality, edible produce that often goes unused into a valuable culinary ingredient. Comprising six vegetables and a proprietary spice blend, it utilizes parts of vegetables that are typically discarded in the food production process. Following the success of its fermented whey beverage, Spare Tonic, the company’s latest product development and potential was recognized early by leading college food service provider, Harvest Table Culinary Group. In response, …